SIUKAY instant beef noodles ACECOOK 127 g

• 🍜 Mi Xao style - flavored noodles suitable for serving without the classic broth.
• 🌶️ Distinctive spicy-salty taste - labeled on the packaging as "Spicy & Salty Noodles".
• ⏱️ Preparation in about 4 minutes - a practical solution for a quick lunch or dinner.
• 🍳 Possibility of improvement - you can add egg, vegetables or meat to the prepared noodles according to your taste.

• NOODLES (78.4%): wheat flour, tapioca starch, palm fat (palm fat, antioxidants: E320, E321), modified tapioca starch, salt, sugar, fish sauce (fish, salt), acidity regulator E500(iii), humectant E451.

• FLAVOURING MIXTURE (20.8%): sugar, palm fat (palm fat, antioxidants: E320, E321), tomato, flavour enhancers: E621, E631, E627, garlic, chilli, salt, spices, beef flavour 0.5% (contains soy, milk), chilli pepper extract, soy protein, colour E150a, preservative E202, garlic flavour, chilli powder (0.8%).

Contains wheat (gluten), fish, soy and milk .

Nutritional values / 100 g

• Energy: 1746 kJ / 415 kcal
• Fats: 14 g
  • of which saturated fatty acids: 7.1 g
• Carbohydrates: 64 g
  • of which sugars: 6.9 g
• Fiber: 2.4 g
• Protein: 7.1 g
• Salt: 2.9 g

• 🍜 Option 1 – drained noodles – add noodles to 500 ml of boiling water . Cook for 4 minutes , stirring occasionally, then drain. Add the contents of the spice packets to the cooked noodles and mix thoroughly before serving.

• 🥣 Option 2 – without draining – add noodles to 500 ml of boiling water . Cook for 4 minutes , stirring occasionally. Then add the contents of the spice bags and mix thoroughly before serving.

🍣 Most often purchased together

• 🥢 KIKKOMAN soy sauce 1000 ml - you can use a few drops to additionally enhance the umami flavor.
• 🌶️ Chili sauces - for lovers of even more heat.
• 🍄 Dried mushrooms – after soaking, you can add them to noodles for a richer flavor and texture.
• 🍜 Noodles, vermicelli and pasta - other Asian noodles suitable for stocking up on quick meals.