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Instant noodle with minced pork HOANG GIA 130g

Instant noodle with minced pork HOANG GIA 130g
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Parameters
Brand : VIFON
Energy 241kcal 12,05%
Net weight : 130g
Fat 10g 14,29%
Storage : Store in a dry and cool place, out of direct sunlight.
Carbohydrates 31,2g 12%
Best use before : until the date indicated on the packaging.
Manufacturer : VIETNAM FOOD INDUSTRIES, JSC, 913 Truong Chinh, Tan Phu, Ho Chi Minh City, Vietnam.
Proteins 6.6g 13,20%
Country of origin : Vietnam
Nutritional values : / 100g
Degree of spiciness : 1
5 / 5 (1 review)
Instant soup with minced pork is an excellent choice for those who crave the rich sweetness of minced meat and tasty noodles. This soup brings a unique combination of meat with a delicious sweetness that gives the dish an excellent taste balance.
Manufacturer:VIFON
EAN: 8935311100335
Choose a variant:
Availability
In Stock (Packaging: 1 piece): 50
Availability: In stock
1,79 € Packaging: 1 piece: 1,43 € 11,00 €/Kg

✔ Suitable for

  • 🍜 quick preparation of authentic Vietnamese noodle soup
  • 🥩 lovers of strong pork flavor and Asian broths
  • 🏢 quick lunch at work, school or on the go
  • ⛺ practical food for trips, holidays and camping
  • ⚡ everyone who wants to enjoy Vietnamese cuisine without lengthy preparation




  • 🍜 Product: Instant noodle soup with real stewed minced meat ( Hoàng Gia Mì Thịt Bằm ). 🐷
  • 🌾 Base: Noodles are made from Wheat flour (36%).
  • 🥩 Key ingredient: Vacuum-packed bag of real minced pork (154 g/kg).
💡 Benefits

Noodles: Wheat flour (36%), palm fat (antioxidant: tocopherol concentrate), tapioca starch, stabilizers (E1420, guar gum, sodium carboxymethylcellulose, pentasodium triphosphate), salt, refined sugar, emulsifier: lecithin, raising agent: sodium carbonate, natural color: Riboflavin from Bacillus subtilis.

Package of stewed minced meat: Minced pork (154 g/kg), onion, water, fried onion, refined palm oil, garlic, flavor enhancer: monosodium L-glutamate (E621), fish sauce, refined sugar, thickener: E1422, table salt, concentrated soy sauce (water, soy flour), synthetic onion flavor, ground paprika, synthetic pork flavor, natural color: paprika oleoresin.

Spices: Table salt, refined sugar, flavor enhancers: monosodium L-glutamate (E621), disodium 5'-guanylate (E627), disodium 5'-inosinate (E631), maltodextrin, onion, yeast extract, synthetic pork rib flavor, paprika powder, anti-caking agent: E551.

Dried vegetable packaging: Carrots, green onions.

🥣 Ingredients

Contains: wheat (gluten), soy, fish.

May contain: sesame.

 

⚠️ Allergens
  • Energy: 1456 kJ / 346 kcal
  • Fats: 10.2 g
    • of which saturated fatty acids: 5.7 g
  • Carbohydrates: 46.7 g
    • of which sugars: 4.8 g
  • Protein: 10.2 g
  • Salt: 1.88 g
  •  
🥗 Nutritional Values
  1. Place all ingredients from the bag into a bowl except the meat package .
  2. Pour in about 400 ml of hot water . 🔥
  3. Cover with a lid for about 3 minutes .
  4. Open the lid, add the contents of the meat package , mix thoroughly before serving. 🥄
👨‍🍳 Instructions

🍜 Frequently Bought Together

To go with these instant pork soups, customers most frequently add these products to their cart to restock their pantry and balance the exotic flavors:

  • All types of rice – premium jasmine or basmati rice is a staple in every Asian kitchen and a must-have in every cart
  • Chili sauces – they give the rich pork broth that perfect spicy kick and sharp heat
  • Soy sauces – a few drops of dark or light soy sauce perfectly deepens the meaty flavor of the broth and adds an extra umami dimension
  • Soft drinks – exotic juices with mango or lychee flavors, or coconut water are the perfect refreshment to pair with a hearty hot meal
  • Sweets and snacks – traditional mochi cakes, Pocky sticks, or fruit jellies serve as a well-deserved sweet finish after a quick lunch

💡 Foodland Tip: Pork and mushroom broth tastes absolutely perfect with fresh herbs! Before pouring in the water or right after cooking, sprinkle a generous handful of finely chopped green onions and a pinch of ground black pepper into the bowl. If you have the glass noodle version, leave it covered for one minute longer – the noodles will absorb the maximum amount of the savory broth and become beautifully glossy and soft!

💡 Tips
avatar
Marek

Prekvapivo veľmi dobrá. Nepálivá a sladšia chuť.

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