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Instant noodles with real beef HOANG GIA 130 g

Instant noodles with real beef HOANG GIA 130 g
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Instant noodles with real beef HOANG GIA 130 g
Instant noodles with real beef HOANG GIA 130 g
Instant noodles with real beef HOANG GIA 130 g
 
Parameters
Brand : VIFON
Energy 418 kcal 20,90%
Net weight : 130g
Fat 17,2 g 24,57%
Saturated fatty acids 10,0 g 50%
Storage : Store in a dry and cool place, out of direct sunlight.
Carbohydrates 52,0 g 20%
Best use before : until the date indicated on the packaging.
Sugars 7,0 g 7,78%
Manufacturer : VIETNAM FOOD INDUSTRIES, JSC, 913 Truong Chinh, Tan Phu, Ho Chi Minh City, Vietnam.
Proteins 13,7 g 27,40%
Salt 2,449 g 40,83%
Country of origin : Vietnam
Nutritional values : / 100g
Degree of spiciness : 2
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HOANG GIA instant noodles with real beef 130 g bring a rich, full taste and a hearty portion ideal for a quick lunch or dinner. The delicate noodles are complemented by aromatic spices and pieces of beef, which highlight the authentic Asian character. Preparation is simple and ready in just a few minutes.
Manufacturer:VIFON
EAN: 8935311100359
Choose a variant:
Availability
In Stock (Packaging: 1 piece): 162
Availability: In stock
2,02 € Packaging: 1 piece: 1,67 € 12,85 €/Kg

✔ Suitable for

  • 🍜 quick preparation of traditional Vietnamese pho soup
  • 🥩 lovers of beef flavor and strong broths
  • 🥢 lunch or dinner during the workday
  • 🏕️ easy cooking on the go
  • ⏱️ quick meal ready in minutes




  • Real beef: The product contains real pieces of beef, which give the soup an authentic and full flavor.

  • Rich beef broth: The seasoning blend is harmoniously balanced with a combination of spices and aromas, making the broth rich and aromatic.

  • Quick and easy preparation: The ideal solution for a quick lunch or dinner - ready in just a few minutes.

💡 Benefits

Noodles: Wheat flour (36%), palm oil (palm fat, antioxidant - mixed tocopherols), tapioca starch, stabilizer (INS 1420), thickeners (guar gum, sodium carboxymethylcellulose), raising agent (sodium carbonate), natural color (riboflavin from Bacillus subtilis).

Stewed beef bag: Water, onion, refined palm oil, garlic, salt, sugar, ginger, flavor (beef flavor), flavor enhancer (monosodium glutamate), thickener (hydroxypropyl starch), beef (4.2 g/kg).

Soup base: Salt, aroma, flavor enhancers (monosodium glutamate, disodium-5'-inosinate, disodium-5'-guanylate), sugar, maltodextrin, beef powder (42 g/kg), yeast extract, spice mix (starch, cinnamon, cloves, coriander seed, cardamom), paprika powder.

Bag of dried vegetables: Carrots, green onions.

🥣 Ingredients

This product may contain wheat and soy .

⚠️ Allergens
  • Nutritional information per 130 g

  • Energy: 418 kcal

  • Fats: 17.2 g

    • of which saturated fatty acids: 10.0 g

  • Carbohydrates: 52.0 g

    • of which sugars: 7 g

  • Protein: 13.7 g

  • Salt: 2.449 g

🥗 Nutritional Values
  1. Place the noodles and the packet of soup base in a bowl.

  2. Pour in approximately 400 ml of boiling water.

  3. Cover the bowl and let stand for 3 minutes.

  4. Uncover, open the package of braised beef, add its contents to the bowl and mix well before serving.

👨‍🍳 Instructions

🍜 Frequently Bought Together

To go with this instant beef soup, customers most frequently add these products to their cart for a quick upgrade and to fully stock up on essentials:

  • All types of rice – premium jasmine or basmati rice is a staple in every Asian grocery haul to keep the home pantry well-stocked
  • Chili sauces – an indispensable companion for any Vietnamese soup, adding the perfect amount of instant heat and kick to the broth
  • Soy sauces – a few drops of quality soy sauce beautifully deepens the instant beef broth and gives it an even richer umami flavor
  • Soft drinks – exotic juices (such as lychee or mango) or Asian teas are perfect for refreshing your palate and cooling down the heat after a hot soup
  • Sweets and snacks – popular mochi cakes, Pocky sticks, or fruit jellies serve as the perfect sweet finish after a quick lunch

💡 Foodland Tip: Transform your instant soup into a full-fledged restaurant meal! After pouring in the boiling water, add freshly chopped green onions, fresh cilantro leaves, a few slices of chili, and a squeeze of lime juice into the bowl. You will be amazed at how this quick, fresh addition takes the flavor of the instant broth to a whole new level!

💡 Tips

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