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BUN BO HUE beef instant soup - VIFON 65g

BUN BO HUE  beef instant soup - VIFON 65g
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BUN BO HUE  beef instant soup - VIFON 65g
BUN BO HUE  beef instant soup - VIFON 65g
BUN BO HUE  beef instant soup - VIFON 65g
 
Parameters
Brand : VIFON
Energy 349 kcal 17,45%
Net weight : 65g
Fat 3,6 g 5,14%
Saturated fatty acids 1.8 g 9%
Storage : Store in a dry and cool place, out of direct sunlight.
Carbohydrates 72,2 g 27,77%
Best use before : until the date indicated on the packaging.
Sugars 3 g 3,33%
Manufacturer : VIETNAM FOOD INDUSTRIES, JSC, 913 Truong Chinh, Tan Phu, Ho Chi Minh City, Vietnam.
Proteins 6.3g 12,60%
Salt 4,1 g 68,33%
Country of origin : Vietnam
Nutritional values : / 100g
Degree of spiciness : 3
0 / 5 (0 reviews)
BUN BO HUE is an instant beef soup from the VIFON brand. This soup is inspired by traditional Vietnamese cuisine and is known for its rich and distinctive taste. It contains high-quality beef and spices that give the food an authentic Vietnamese character. With a simple preparation procedure, you can quickly enjoy this tasty soup.
Manufacturer:VIFON
EAN: 0
Choose a variant:
Availability
In Stock (Packaging: 1 piece): 142
Availability: In stock
1,19 € Packaging: 1 piece: 0,95 € 14,62 €/Kg

✔ Suitable for

  • 🍜 quick preparation of traditional Vietnamese pho soup
  • 🥩 lovers of beef flavor and strong broths
  • 🥢 lunch or dinner during the workday
  • 🏕️ easy cooking on the go
  • ⏱️ quick meal ready in minutes




  • Traditional Vietnamese Soup: Authentic Flavor of Bún Bò Huế Full of Spices and Beef
  • Quick preparation: Simple instant noodles that you can prepare in minutes
  • Balanced composition: A combination of rice noodles, rich soup base and aromatic spices
💡 Benefits

Noodles (78.2%): rice (85.6%), modified starch (E1404), sugar, salt, flavor enhancer: (E621), stabilizer: (E412)

Soup base (14.6%) : salt, sugar, flavour enhancer: ((E621), (E627), (E631), textured wheat gluten, leek, beef extract powder (2.1%), maltodextrin, chilli, artificial beef flavour (1.0%), natural food colour: (E150a), anti-caking agent: (E551. Oil (7.2%): Palm oil (70.3%), beef fat 21.3%), artificial beef flavour (1.5%), laksa, lemongrass, chilli, garlic, red shallot, long coriander, shrimp paste, food colour: ((E160c), (E160a)), antioxidant: (E306)

🥣 Ingredients

Wheat gluten and shrimp. May contain traces of peanut allergens.

⚠️ Allergens
  • Energy: 1543 kJ / 349 kcal
  • Fats: 3.6 g
    - of which saturated fatty acids: 1.8 g
  • Carbohydrates: 72.2 g
    - of which sugars: 3 g
  • Protein: 6.3 g
  • Salt: 4.1 g
🥗 Nutritional Values

1) Place all ingredients from the bag into a bowl

2) Pour in about 400ml of hot water.

3) Cover with a lid for about 3 minutes for faster cooking.

4) Open the lid, mix well and use immediately.

👨‍🍳 Instructions

🍜 Frequently Bought Together

To go with this instant beef soup, customers most frequently add these products to their cart for a quick upgrade and to fully stock up on essentials:

  • All types of rice – premium jasmine or basmati rice is a staple in every Asian grocery haul to keep the home pantry well-stocked
  • Chili sauces – an indispensable companion for any Vietnamese soup, adding the perfect amount of instant heat and kick to the broth
  • Soy sauces – a few drops of quality soy sauce beautifully deepens the instant beef broth and gives it an even richer umami flavor
  • Soft drinks – exotic juices (such as lychee or mango) or Asian teas are perfect for refreshing your palate and cooling down the heat after a hot soup
  • Sweets and snacks – popular mochi cakes, Pocky sticks, or fruit jellies serve as the perfect sweet finish after a quick lunch

💡 Foodland Tip: Transform your instant soup into a full-fledged restaurant meal! After pouring in the boiling water, add freshly chopped green onions, fresh cilantro leaves, a few slices of chili, and a squeeze of lime juice into the bowl. You will be amazed at how this quick, fresh addition takes the flavor of the instant broth to a whole new level!

💡 Tips

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