PHO BO Instant beef soup in the cup OH! RICEY 71g

• 🍚 Authentic Pho Taste: 🇻🇳 Conveys the aroma of traditional Vietnamese beef soup.
• 🍜Rice noodles: Noodles are made mainly from rice (58.3%).
• ⏱️ Quick preparation: Ready in about 3 minutes.
• ⭐Practical packaging: Cup (CUP) for easy preparation and consumption.

Rice noodles (70.1%): Rice 58.3%, thickener oxidized starch (E1404), starch, salt, emulsifiers (soy lecithin (E322), carboxymethylcellulose (E466)).

Soup base (15.7%): Salt, sugar, flavor enhancers (monosodium glutamate (E621), monosodium inosinate (E631), sodium guanylate (E627)), spices, yeast extract, starch, soy sauce powder (wheat, soybean), color (caramel (E150a)), acidity regulator (citric acid (E330)), vegetable palm oil (antioxidants (butylhydroxyanisole (E320), butylhydroxytoluene (E321))), anti-caking agent (silicon dioxide (E551)).

Oil (11.7%): Vegetable palm oil (antioxidants (butylhydroxyanisole (E320), butylhydroxytoluene (E321))), artificial beef flavour 0.2%, spices.

Vegetables (2.5%): Wheat protein (color (ammonia caramel (E150c))), dried spring onions, dried coriander.

The product contains the following allergens:

• Wheat (gluten) 🌾
• Soy (soy lecithin, soybean)
• Barley
• Milk

• Energy: 1629 kJ / 387 kcal
• Fats: 10.6 g - of which saturated fatty acids 4.9 g
• Carbohydrates: 65.4 g - of which sugars 7 g
• Fiber: 1.0 g
• Protein: 6.9 g
• Salt: 6.1 g

• Preparation: Open the lid at the point marked with the arrow. Pour the contents of the seasoning sachets into the bowl. 🌶️
• Pouring: Pour boiling water up to the line inside the bowl. 💧
• Waiting and Serving: Leave the bowl covered for about 3 minutes. Stir thoroughly before serving. 😋