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KIM CHI noodle soup chicken flavour Instant 75 g

Parameters
Brand : VINA ACE COOK
Energy 436kcal 21,80%
Net weight : 75g
Fat 15.9g 22,71%
Saturated fatty acids 8.7g 43,50%
Storage : Store in a dry and cool place, out of direct sunlight.
Carbohydrates 62.7g 24,12%
Best use before : until the date indicated on the packaging.
Sugars 5.8g 6,44%
Manufacturer : Acecook Vietnam Joint Stock Company, Quarter 1B, An Phu Ward, Thuan An Town, Binh Duong Province, Vietnam
Proteins 9g 18%
Importer to the EU : TRALYCO, SK, spol. s r.o., Stará Vajnorská 17A/12495, 831 04 Bratislava, Slovakia
Salt 8.3g 138,33%
Country of origin : Vietnam
Nutritional values : / 100g
Degree of spiciness : 1
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KIM CHI Instant noodle soup chicken flavour 75 g
Manufacturer:VINA ACE COOK
EAN: 8934563111151
Choose a variant:
Availability
In Stock (Packaging: 1 piece): 228
Availability: In stock
Packaging: 1 piece: 0,77 € 10,27 €/Kg

✔ Suitable for

  • ⏱️ A quick lunch, dinner or snack - a lifesaver on days when you don't have time to cook, but you need a warm, hearty and fragrant meal ready in literally 3 minutes
  • 🥣 Light and gentle hot meal - a fantastic choice for a hot and quickly digestible breakfast or as a soothing meal for the stomach during the day
  • 🌾 Translucent and rice noodles - the delicate chicken flavor stands out perfectly in combination with traditional types of Asian noodles, which remain ideally elastic
  • 🎒 Easy cooking on the go - lightweight and compact packaging is ideal for dorms, the office, cottages or camping, where all you need is boiling water to prepare a full portion




  • 🍜 Product: Mì Kimchi – distinctive and spicy noodles with a Kimchi flavor and a subtle chicken note.
  • 🌾 Base: Noodles (86.7%) made from high-quality wheat flour that retain their elasticity and softness after cooking.
  • 🌶️ Flavor profile: Spicy, fresh and slightly sour, with a balanced combination of chili, ginger and garlic.
💡 Benefits

Noodles (86.7%): Wheat flour, palm oil, tapioca starch, salt, sugar, flavor enhancer (E621), stabilizers (E451, E501, E500), antioxidants (E320, E321).

Spice mix (13.3%): Edible salt, sugar, vegetable oil (palm), antioxidants (E320, E321), spices (garlic, chili, black pepper, ginger), flavor enhancers (E621, E640, E631, E627), dried Kimchi, dried spring onion, stabilizer (E412), anti-caking agent (E551), acidity regulator (E330), artificial chicken flavor, cuttlefish powder (Loligo Edulis), color (E160c).

🥣 Ingredients

Contains: Gluten (wheat flour) and Cuttlefish powder (molluscs). May contain traces of: Fish.

⚠️ Allergens
  • Energy: 1832 kJ / 436 kcal
  • Fats: 15.9 g
    - of which saturated fatty acids: 8.7 g
  • Carbohydrates: 62.7 g
    - of which sugars: 5.8 g
  • Protein: 9.0 g
  • Fiber: 3.1 g
  • Salt: 8.3 g
🥗 Nutritional Values
  1. Add noodles and the accompanying seasonings to your taste into the bowl.
  2. Pour 400 ml of boiling water and cover for 3 minutes. 🔥
  3. Mix, let the flavors combine, and enjoy the perfect combination of Kimchi and chicken. 🥄
👨‍🍳 Instructions

🍜 Frequently Bought Together

To go with these instant chicken soups and porridges, customers most frequently add these products to their cart to restock their home pantry and enjoy the perfect flavor experience:

  • All types of rice – premium jasmine or basmati rice is a must-have staple in every Asian grocery haul
  • Chili sauces – they give the delicate chicken broth that perfect spicy kick which is an essential part of Vietnamese soups
  • Soy sauces – a few drops of quality light soy sauce add a pleasant depth and subtle umami saltiness to the chicken broth
  • Soft drinks – exotic juices with lychee or mango flavors, or coconut water are great for refreshing your palate after a hot meal
  • Sweets and snacks – popular Asian mochi, Pocky sticks, or treats serve as the perfect sweet finish at the end

💡 Foodland Tip: Even though it is an instant meal, you can instantly upgrade it to a restaurant-quality dish! After pouring in the hot water, add some shredded cooked chicken, a generous handful of fresh cilantro, finely chopped green onions, and a squeeze of lime juice into the bowl. The fresh herbs and lime acidity perfectly awaken the delicate chicken notes in the broth!

💡 Tips

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