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Chili sauce for seafood THAI DANCER 300ml

Chili sauce for seafood THAI DANCER 300ml
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Chili sauce for seafood THAI DANCER 300ml
Chili sauce for seafood THAI DANCER 300ml
Chili sauce for seafood THAI DANCER 300ml
 
Parameters
Brand : THAI DANCER
Energy 148kcal 7,40%
Net Volume : 300ml
Fat 0g 0%
Saturated fatty acids 0g 0%
Carbohydrates 37g 14,23%
Best use before : until the date indicated on the bottle
Sugars 35g 38,89%
Manufacturer : FOOD SPECIALIZE COMPANY LIMITED, 790 Moo 2, Bang Pu Mai, Samut Prakan, Thailand
Proteins 0g 0%
Salt 6g 100%
Country of origin : Thailand
Nutritional values : / 100ml
Degree of spiciness : 3
0 / 5 (0 reviews)
THAI DANCER popular Thai green chili sauce is ideal for preparing seafood dishes. This sauce adds a spicy taste and an exotic aroma to your dishes. It is suitable for grilling, frying or preparing sauces. It's a great choice for all Thai cuisine lovers who want to liven up their meals.
EAN: 8852646163005
Choose a variant:
Availability
In Stock (Packaging: 1 piece): 29
Availability: In stock
3,57 € Packaging: 1 piece: 2,86 € 9,53 €/l
✔ Suitable for
  • 🍤 seafood and fish
  • 🍣 sushi and Asian food
  • 🥗 dips and salads
  • 🥢 Thai cuisine




  • Authentic ocean taste: Discover the perfect balance of spicy chili, aromatic garlic, and sour flavor that awakens the taste buds of every seafood lover.
  • Your secret kitchen trick: This sauce is designed to enhance the flavor of any seafood dish. Ideal as a dip, marinade, or seasoning.
💡 Benefits

Sugar, water, red chili (18%), garlic (18%), salt, fish sauce (anchovy extract, salt, sugar), modified corn starch, acidifier: acetic acid (E260).

🥣 Ingredients

Contains fish (fish sauce).

⚠️ Allergens
  • Energy: 520 kJ / 148 kcal
  • Fats: 0 g
    - of which saturated fatty acids: 0 g
  • Carbohydrates: 37 g
    - of which sugars: 35 g
  • Protein: 0 g
  • Salt: 6 g
🥗 Nutritional Values

Perfect as a dip for shrimp, crabs, grilled fish, and other seafood. Can also be used for marinating meat or in stir-fry for an extra spicy touch.

👨‍🍳 Instructions
🍤 Frequently bought together

Customers often choose with Chili Sauce for Seafood:

  • Seafood
    ➡ an ideal combination; shrimp, squid, or mixed seafood are quickly coated in chili sauce and gain an intense spicy flavour with a light sweetness
  • Sushi rice
    ➡ mild and slightly sticky; balances the heat of the sauce and absorbs its rich flavour well
  • Seaweed
    ➡ adds natural umami and authentic ocean flavour that pairs perfectly with chili sauce and seafood
  • Glass noodles
    ➡ a light alternative; absorb the spicy sauce well and create a fresh Asian-style dish
  • Soya sauces
    ➡ enhance umami flavour and balance the heat of the chili sauce
💡 Tips

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