Chili Sauce Guilin style LEE KUM KEE 368g
Parameters
Brand
:
LEE KUM KEE
Energy
129kcal
6,45%
Net weight
:
368g
Fat
7.8g
11,14%
Saturated fatty acids
1.3g
6,50%
Storage
:
Store in a dry and cool place, out of direct sunlight, close well after opening and store in a cool place.
Carbohydrates
8.3g
3,19%
Best use before
:
until the date indicated on the bottle
Sugars
6,0g
6,67%
Proteins
3.7g
7,40%
Importer to the EU
:
LEE KUM KEE (EUROPE) Ltd., 88 Beaufort Court, Admirals Ways, London, E14 9xl UK.
Salt
12.3g
205%
Country of origin
:
Hong Kong - China
Nutritional values
:
/ 100g
Degree of spiciness
:
4
Extra hot chili peppers add a fiery effect to this chili sauce developed according to a century-old recipe in the Chinese city of Guilin. It is ideal for dipping and frying.
Manufacturer:Lee Kum Kee
EAN:
078895730074
Choose a variant:
Availability
In Stock (Packaging: 1 piece): 67
Availability: In stock
4,76 €
Packaging: 1 piece: 4,64 €
12,61 €/Kg
✔ Suitable for
- 🌶️ spicy Chinese dishes
- 🍜 noodles and soups
- 🍖 meat and stir-fry
- 🥢 authentic cuisine
- Healthy choice: Free from MSG, artificial colors, and preservatives.
- Versatile: Perfect as a dip, marinade, or for enhancing any dish.
- Rich umami: Fermented soybean paste adds deep, complex flavor.
Salted chili peppers 39%, fermented soybean paste, water, soy sauce, sugar, garlic, sesame oil, caramel color, soybean oil, chili powder 2%, shallot, modified corn starch, lactic acid.
Contains wheat, sesame, and soy.
- Energy: 535 kJ / 129 kcal
- Fat: 7.8 g (saturated 1.3 g)
- Carbohydrates: 8.0 g (sugars 6 g)
- Protein: 3.7 g
- Salt: 12.3 g
Bring your meals to life! Use as a dip for your favorite dishes, mix into stir-fried noodles, rice, or meat, or add a quick spicy touch to any pan-cooked meal. Its rich flavor will instantly elevate everyday cooking.
🌶️ Frequently bought together
Customers often choose with LEE KUM KEE Guilin Style Chili Sauce:
- Wheat noodles
➡ ideal for intense Asian dishes; Guilin chili sauce gives them a spicy, aromatic flavour and creates a filling wok meal with authentic character - Glass noodles
➡ a delicate alternative that absorbs the rich and aromatic sauce well, resulting in a lighter but still intense dish - Spices
➡ enhance the characteristic flavour profile of Guilin sauce and allow for custom heat adjustment - Soya sauces
➡ provide a umami base and saltiness that balance the spiciness and complex aroma of the Guilin style - Meat and poultry
➡ ideal for stir-frying; the sauce blends perfectly with meat, creating an intense and flavourful Asian dish
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