KIM CHI Instant noodle soup vegetable flavour 75 g
✔ Suitable for
- 🍜 quickly prepare delicious Asian food at home, at work or on the go
- 🥢 lovers of authentic Vietnamese and Asian flavors
- ⏱️ quick lunch, dinner or snack ready in a few minutes
- 🎒 students, travelers and anyone looking for practical and storage-friendly food
- Product: Mì KIM CHI – instant noodles with a strong flavor of Kimchi and vegetables. 🌶️🍜
- Base: Noodles (86.7%) made from wheat flour and tapioca starch, which provide a flexible and delicate texture.
- Flavor profile: Spicy, slightly sour and authentically Korean – thanks to dried Kimchi and a mushroom-flavored spice blend.
- Preparation: Ready in just 3 minutes - the perfect solution when you don't have time to cook. ⏱️
Noodles (86.7%): Wheat flour, palm oil, tapioca starch, salt, sugar, monosodium glutamate (E621), stabilizers (E451, E501, E500), antioxidants (E320, E321).
Spice mix (13.3%): Edible salt, sugar, palm oil, garlic, black pepper, ginger, chili, dried Kimchi, flavor enhancers (E621, E631, E627), dried spring onion, citric acid (E330), artificial mushroom flavor, color (E160c), stabilizer (E412), anti-caking agent (E551).
Contains: wheat flour (gluten). May contain traces of fish.
Not suitable for children under 3 years of age or for people sensitive to monosodium glutamate (E621).
- Energy: 1807 kJ / 430 kcal
- Fats: 15.8 g (of which saturated fatty acids: 8.7 g)
- Carbohydrates: 62.0 g (of which sugars: 6.3 g)
- Protein: 8.5 g
- Fiber: 3.0 g
- Salt: 8.0 g
- Pour the noodles and spices into a bowl – adjust the amount of seasonings to taste.
- Pour approximately 400 ml of boiling water over them. 🔥
- Cover and let stand for 3 minutes.
- Stir and enjoy the authentic spicy taste of Kimchi noodles. 🥄
🍜 Frequently Bought Together
To go with these instant soups and noodles, customers most frequently add these products to their cart to fully restock their pantry and fine-tune the flavors:
- All types of rice – premium jasmine or basmati rice is a staple in every Asian kitchen and a must-have in every cart
- Chili sauces – whether it's fine-tuning a vegetable broth or adding extra heat to satay and Thai hotpot, a chili sauce is always a perfect choice
- Soy sauces – a few drops of quality soy sauce beautifully deepens the umami profile of any soup and adds a pleasant saltiness
- Soft drinks – exotic juices with mango or lychee flavors, or coconut water provide fantastic refreshment to pair with a hot broth
- Sweets and snacks – traditional mochi cakes, Pocky sticks, or fruit jellies serve as a well-deserved sweet finish after a quick lunch
💡 Foodland Tip: If you are preparing a soup in the style of **Phnom Penh (Hủ Tiếu)** or **Lẩu Thái**, don't forget to toss fresh cilantro and a handful of chopped green onions into the finished broth. If you have the **Omachi with spaghetti sauce** version, remember that these are dry noodles – after they soften in hot water, drain all the liquid first, and only then mix in the rich spaghetti sauce blend!




























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