Dried and salted headless short-headed anchovies BDMP 100g
Parameters
Brand
:
BDMP
Energy
230 kcal
11,50%
Net weight
:
100g
Fat
4g
5,71%
Saturated fatty acids
1.5g
7,50%
Storage
:
Store in a refrigerator up to 7 ° C.
Carbohydrates
0g
0%
Best use before
:
until the date indicated on the packaging.
Sugars
0g
0%
Manufacturer
:
Bangkok Dehrated Marine Product Co., Ltd., 33/3 Mu 8, Lardloomkaew-Pathumthani Rd., Kubangluang, Lat Lum Kaeo, Pathum Thani 12140 Thailand
Proteins
49g
98%
Salt
13g
216,67%
Country of origin
:
Thailand
Nutritional values
:
/ 100g
Degree of spiciness
:
0
Dried and salted headless anchovies BDMP 100g. Dried salted headless anchovies are intended for heat treatment by cooking or frying.
Manufacturer:Bangkok Dehrated Marine Product Co., Ltd.
EAN:
0
Choose a variant:
Availability
In Stock (Packaging: 1 piece): 11
Availability: In stock
Packaging: 1 piece: 4,28 €
42,80 €/Kg
✔ Suitable for 🐟🍜
- preparing aromatic Asian broths with a distinct umami flavor;
- flavoring noodle soups, rice, sauces and other dishes;
- lovers of dried and salted seafood;
- home cooking of traditional Asian recipes;
- creating an intense fish base when cooking.
- 🐟 87% anchovies bring an intense fishy flavor
- 💪 49 g of protein per 100 g provides a high protein content
- 🧂 13% salt delivers a distinct salty flavor profile
Anchovies (fish) 87%, salt 13%.
The product contains fish - anchovies. According to the supplied composition, other common allergens are not explicitly listed. Information on possible cross-contamination should be verified on the current product label.
- Energy: 970 kJ / 230 kcal
- Fats: 4 g
- of which saturated fatty acids: 1.5 g - Carbohydrates: 0 g
- of which sugars: 0.5 g - Protein: 49 g
- Salt: 13 g
- Rinse or soak the anchovies briefly as needed and let them drain.
- Heat a little oil in a pan and fry the garlic, onion and vegetables to taste.
- Add a small amount of anchovies and fry briefly.
- Stir in the cooked rice and heat everything together.
- Taste before adding any seasoning, as anchovies contain up to 13 g of salt per 100 g.
🐟 Frequently Bought Together
For this product, we recommend products that complement its distinctive umami flavour and make it easier to prepare Japanese and Asian dishes:
- Dried Fish – other fish products with a distinctive umami flavour;
- Seaweed – an excellent complement to Japanese dishes and umami flavours;
- Soya Sauces and Wasabi – for seasoning sushi, rice, and other Asian dishes;
- Rice for Sushi – the essential base for homemade sushi and Japanese rice dishes;
- Rice Noodles – ideal for preparing Asian noodle dishes;
- Chilli Sauces – add spiciness to dishes and enhance the umami flavour;
- Fish Sauces – a distinctive seasoning ideal for Asian dishes and sauces.
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