Ramen fresh noodles MAIWA 200g

• Simple composition without preservatives
• Low fat content
• Versatile use in Asian cuisine
• Suitable for vegetarians

Wheat flour, water, modified tapioca starch, salt, corn oil, acidity regulators E270, E325, color E101.

Contains: wheat (gluten).

• Nutritional values / 100 g

• Energy: 606 kJ / 143 kcal
• Fats: 0.3 g
  • of which saturated fatty acids: 0 g
• Carbohydrates: 30 g
  • of which sugars: 0 g
• Protein: 4.4 g
• Salt: 0.31 g

• Rinse: Rinse the noodles with cold water to separate them.
• Quick cooking: Place noodles in hot broth or water for 1–2 minutes.
• Drain: Drain and let drain slightly.
• Serving: Serve in hot soup, add vegetables, tofu or favorite ingredients.

🍜 Frequently Bought Together

For MAIWA Fresh Ramen Noodles 200 g, we recommend products that complement the noodles when preparing a delicious homemade ramen:

• Soy Sauces – for seasoning the broth and noodles
• Seaweed – a suitable addition to ramen and Japanese broths
• Chili & Garlic – for preparing a spicier version of ramen

💡 Foodland Tip: Prepare MAIWA Fresh Ramen Noodles in hot broth and add soy sauce, seaweed, fresh vegetables, and sesame seeds. For a spicier version, add chili with garlic.