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Red rice wide noodles SAVIVA 400g

Parameters
Brand : SAVIVA
Energy 336kcal 16,80%
Net weight : 400g
Fat 0g 0%
Saturated fatty acids 0g 0%
Storage : Store in a dry and cool place, out of direct sunlight.
Carbohydrates 80g 30,77%
Best use before : until the date indicated on the packaging.
Sugars 0g 0%
Proteins 4g 8%
Salt 0.8g 13,33%
Country of origin : Vietnam
Nutritional values : / 100g
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Red Brown Rice Vermicelli SAVIVA 400g is a delicious and nutritious noodle made from high-quality rice, perfect for those looking for a healthier alternative to traditional noodles. These vermicelli noodles are great for soups, salads, or as a side dish. Ideal for vegetarians and health-conscious individuals.
Manufacturer:SAVIVA
EAN: 8938514599210
Choose a variant:
Availability
In Stock (Packaging: 1 piece): 136
Availability: In stock
Packaging: 1 piece: 2,14 € 5,35 €/Kg

✔ Suitable for 🍜🥢🌶️

  • Asian wok dishes with vegetables, meat or tofu
  • rice noodles with sauces and spices
  • Vietnamese and other Asian recipes
  • cold noodle salads and light meals
  • quick homemade Asian lunches and dinners




  • Made from high-quality red-brown rice
  • Suitable for soups, salads, or as a side dish
  • Rich in fiber and nutrients
💡 Benefits

Rice flour, water

🥣 Ingredients

Naturally gluten-free. Contains no common allergens.

 

⚠️ Allergens
  • Energy: 1428 kJ / 336 kcal
  • Fat: 0 g
     - of which saturated fatty acids: 0 g
  • Carbohydrates: 80 g
     - of which sugars: 0 g
  • Protein: 4 g
  • Salt: 0.8 g
🥗 Nutritional Values
  • Cook the noodles according to the instructions on the package.
  • Add vegetables, meat or tofu
  • Suitable for Asian dishes or as a base for your own recipes
👨‍🍳 Instructions

🍜 Frequently Bought Together

For SAVIVA Red Wide Rice Noodles 400 g, we recommend products that are ideal for preparing wok dishes, noodle salads, and Asian recipes:

💡 Foodland Tip: Wide rice noodles are excellent for wok dishes as well as cold salads. Combine them with fresh vegetables, soya or chilli sauce, and finish with a little sesame oil for a more pronounced Asian flavour.

💡 Tips

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