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TEMPURA UDON instant noodles NONGSHIM 111g

TEMPURA UDON instant noodles NONGSHIM 111g
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TEMPURA UDON instant noodles NONGSHIM 111g
TEMPURA UDON instant noodles NONGSHIM 111g
 
Parameters
Brand : NONGSHIM
Energy 423g 21,15%
Net weight : 111g
Fat 14g 20%
Saturated fatty acids 7.1g 35,50%
Storage : Store in a dry and cool place, out of direct sunlight.
Carbohydrates 67g 25,77%
Best use before : until the date indicated on the packaging.
Sugars 5.2g 5,78%
Manufacturer : NONGSHIM CO., Ltd 112 Yeouidaebang - Ro, Dongjak-Gu, Seoul, Korea
Proteins 7.3g 14,60%
Salt 2.9g 48,33%
Country of origin : South Korea
Nutritional values : / 100g
Degree of spiciness : 3
0 / 5 (0 reviews)
🍤 TEMPURA UDON NONGSHIM 111 g – Japanese udon noodles 🍜 with crispy tempura flakes, seaweed and a delicate dashi broth.
Manufacturer:NONGSHIM
EAN: 8801043032308
Choose a variant:
Availability
In Stock (Packaging: 1 piece): 160
Availability: In stock
2,38 € Packaging: 1 piece: 1,90 € 17,12 €/Kg

🍜 Suitable for

  • 🍜 delicate Japanese style: lighter broth and thicker udon noodles.
  • 🍤 tempura combinations: perfectly complements fried ingredients.
  • 🍲 light hot meals: suitable for every day.
  • 🍜 milder flavors: less spicy.





  • Flavor combination: Rich seafood flavor with subtle spice
  • Traditional style: Korean recipe with tempura ingredients
  • Easy preparation: Just pour hot water over it
  • Travel-friendly: Compact packaging for quick preparation
💡 Benefits

Noodles: wheat flour, potato starch, palm oil, spices (stabilizer E420, sunflower oil), salt, tocopherol (emulsifier E322), acidity regulators E501, E399, E500, green tea extract (oligosaccharides, catechin), colorant E101.

Soup: spices (maltodextrins, hydrolyzed vegetable proteins (soy, wheat), salt, tuna, glucose, anchovies, bonito), salt, sugar, glucose, spice mixture (black pepper, chili pepper, onion), flavor enhancers E511, E627, E631, E508, dried seaweed, flavoring oils (rapeseed oil, tuna, anchovies, bonito, hydrolyzed vegetable proteins).

Flakes: fried fish (wheat flour, pollock, palm oil, cuttlefish, emulsifier), dried fish (pollock, potato starch, wheat starch), carrots, green onions, seaweed.

🥣 Ingredients

The product contains wheat flour , soy and fish . It is not suitable for children under 3 years of age and people sensitive to glutamic acid salts.

⚠️ Allergens
  • Energy: 1781 kJ / 423 kcal
  • Fats: 14 g
    - of which saturated fatty acids: 7.1 g
  • Carbohydrates: 67 g
    - of which sugars: 5.2 g
  • Protein: 7.3 g
  • Salt: 2.9 g
🥗 Nutritional Values

Pour hot water over and let stand for 3–4 minutes. Suitable as a quick lunch or hot snack at home or on the go.

👨‍🍳 Instructions

🍜 Frequently Bought Together

Our customers most often add the following ingredients to these ramens to create a complex and authentic meal tailored to their own taste:

  • Rice – an ideal side dish or base that perfectly soaks up the remaining tasty broth after you finish the noodles.
  • Soy sauce – an essential foundation for highlighting the umami flavor and fine-tuning the saltiness of the entire dish.
  • Seaweed – adds a subtle ocean flair, minerals, and a pleasant crunch to the soup.
  • Vegetables – fresh green onions, pickled vegetables, or cooked tofu that enrich the soup with freshness and nutrients.
  • Chilli sauce – the perfect addition for those who want to adjust the intensity and heat of their ramen exactly to their preference.

💡 Foodland Tip: For a maximally filling experience, we recommend adding a soft-boiled egg to the hot broth, which will provide a creamier consistency to the soup.

💡 Tips

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