Kategoria
Spices
Spices are the foundation of authentic Asian cuisine. Discover turmeric, curry, ground chili, ginger, star anise, cinnamon, cloves, pho spices and many other oriental spices, ideal for soups, meats, stir-fries, and desserts. 🌿🌶️
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Fried onions Royal Orient 400 g
Crispy fried onions, which must not be missing in Thai, Vietnamese cuisine. 220 g of onions were used to make 100 g of roasted onions. In Vietnam, they are used in Bún Chả, Bún Bò Nam Bộ.
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In Stock (Packaging: 1 piece): 148
Availability: In stock
3,57 €
3,33 €
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Star Anise, dried , SAVIVA 100g
Star Anise, dried 100g. Star anise or star anise or Chinese anise is a dried aromatic congregation of the aniseed tree ( Illicium verum ). It has the shape of a star and its scent resembles anise. It is used as a spice in pastries, compotes, jam, or for the production of star anise essential oil.
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In Stock (Packaging: 1 piece): 1113
Availability: In stock
3,57 €
2,38 €
You save:- 13 %
Fresh lemon grass 200g
Lemon grass - Lemon grass 200g, Lemon grass is a basic Asian herb used to prepare soups. Chopped into small pieces, it is also suitable for fried, grilled meat, salads ...
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In Stock (Packaging: 1 piece): 233
Availability: In stock
3,15 €
2,73 €
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Wood Ears, dried black fungus SAVIVA 1kg
Dried black mushrooms, Wood ear, dried black fungus 1000g, from the SAVIVA brand are a high-quality natural product that gives your dishes a rich taste and texture. These mushrooms have a distinct aroma and are suitable for use in various culinary recipes, including soups, sauces, or as a side dish to meat and vegetables.
Availability
In Stock (Packaging: 1 piece): 1348
Availability: In stock
14,28 €
14,28 €
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Pork flavoured seasoning powder FA THAI 400g
FA THAI Pork seasoning powder 400 g brings authentic pork taste to soups, sauces, grilled and baked dishes. Ideal for flavoring your favorite recipes.
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In Stock (Packaging: 1 piece): 19
Availability: In stock
6,19 €
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Wood Ears, dried cut black fungus DOUBLE PANDA 1kg
DOUBLE PANDA Dried Wood Ear Mushrooms are a popular ingredient in Asian cuisine. Once soaked, they develop a soft yet crunchy texture, making them perfect for soups, stir-fries, and salads. A great source of fiber and plant-based protein.
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In Stock (Packaging: 1 piece): 36
Availability: In stock
16,66 €
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Assorted Chili Pepper Shichimi Togarashi S&B 300 g
Shichimi Togarashi is a traditional Japanese seven-spice blend with a spicy, aromatic and slightly citrusy flavour. It is used to flavour noodles, soups, sushi, rice, meat, fish and grilled dishes.
Availability
In Stock (Packaging: 1 piece): 36
Availability: In stock
7,02 €
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Tamarind without seeds COCK BRAND 150g
Tamarind without seeds COCK BRAND 150g is made from 100% pure tamarind pulp extract without preservatives, which preserves its natural and distinctive taste. It is easy to prepare into tamarind concentrate, ideal for sour soups, sauces, stews and refreshing drinks. Suitable for everyday cooking and snacks.
Availability
In Stock (Packaging: 1 piece): 1021
Availability: In stock
5,95 €
1,55 €
New
Lemon juice for cooking GOLDEN TURTLE 250ml
GOLDEN TURTLE Cooking Lemon Juice 250 ml is a practical product that brings the natural acidity and fresh taste of lemon to your dishes. Ideal for seasoning salads, sauces, marinades or fish. It can also be used in baking or to extend the freshness of fruit and vegetables. An easy way to add a refreshing lemon taste to your dishes.
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In Stock (Packaging: 1 piece): 46
Availability: In stock
2,02 €
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WASABI powder HUTAKU 1kg
WASABI powder HUTAKU 1 kg brings authentic Japanese spicy taste directly to your kitchen. This high-quality powder is ideal for preparing sushi, sauces, dressings or marinades. The spicy and fresh taste of wasabi adds character and a refreshing twist to dishes. The perfect choice for lovers of Japanese cuisine and hot spices.
Availability
In Stock (Packaging: 1 piece): 30
Availability: In stock
9,52 €
7,50 €
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Dried galangal COCK BRAND 57g
COCK BRAND Dried Galangal is a key ingredient in traditional Southeast Asian cuisine. It offers a spicy, citrusy flavor and a refreshing aroma similar to ginger but more vibrant and aromatic. Perfect for soups, curries, and marinades.
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In Stock (Packaging: 1 piece): 35
Availability: In stock
2,14 €
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Dried lemongrass COCK BRAND 100g
COCK BRAND Dried Lemongrass is a fragrant herb widely used in Thai and Vietnamese cuisine. It brings a fresh, citrusy aroma and a light spicy flavor to dishes. Perfect for soups, curries, marinades, and herbal teas.
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In Stock (Packaging: 1 piece): 83
Availability: In stock
3,57 €
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Korean Red hot pepper powder NONGSHIM 1362g
NONGSHIM’s Korean Red Hot Pepper Powder is essential in traditional Korean cooking. Its vibrant red color and rich heat are perfect for kimchi, soups, sauces, and spicy marinades. Finely ground and full of flavor.
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In Stock (Packaging: 1 piece): 55
Availability: In stock
16,66 €
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Ground star anise DH 30 g
Ground star anise DH is a strongly aromatic spice with a characteristic sweet, aniseed and slightly warming taste. In Asian cuisine it is mainly used in fragrant broths, stews and spice mixtures. Its fine powder form allows easy dosing also in marinades, pastries and hot drinks.
Availability
In Stock (Packaging: 1 piece): 56
Availability: In stock
2,38 €
1,79 €
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Annatto seeds DOUBLE PANDA 100 g
DOUBLE PANDA red annatto seeds, also known as achiote, are mainly used to naturally color foods in yellow-orange to reddish hues. In Vietnamese and Filipino cuisine, they are often briefly heated in oil to impart their color. The oil prepared in this way is excellent for rice dishes, marinades, soups and sauces.
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In Stock (Packaging: 1 piece): 37
Availability: In stock
3,21 €
2,62 €
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Annatto powder DOUBLE PANDA 100 g
DOUBLE PANDA's finely ground annatto, also known as achiote, is a traditional ingredient for coloring foods in warm orange to reddish hues. Unlike whole seeds, you can simply stir it into oil, marinades or sauces. You can use it in preparing Vietnamese soups, colored rice and Filipino dishes.
Availability
In Stock (Packaging: 1 piece): 6
Availability: In stock
3,21 €
2,62 €
Asian spices and herbs – real flavor from the Far East
🧂🌿 Asian spices and herbs for food lovers and home cooks
Spices and herbs from Thailand, Vietnam or Japan add authentic aroma and rich umami to your dishes. Dried leaves, seeds, blends or powders are essential for true Asian cooking.
🍜 Use for soups, stir-fries and marinades
Choose dried lemongrass, coriander, star anise or galangal when preparing broths, curries or fried tofu. Seasoning blends are also great for marinating meat or flavoring rice.
🥢 Combine with sauces and marinades
We recommend pairing with soy sauce, fish sauce or Asian marinades to make even simple meals taste exceptional.



























