Rice vermicelli MAMA 400g
Parameters
Brand
:
MAMA
Energy
361 kcal
18,05%
Net weight
:
400g
Fat
0.5g
0,71%
Saturated fatty acids
0.2g
1%
Storage
:
Store in a dry and cool place, out of direct sunlight.
Carbohydrates
82g
31,54%
Best use before
:
until the date indicated on the packaging.
Sugars
0g
0%
Manufacturer
:
President Rice Products Company., Ltd, 304 TF Bldg., Srinakarin Rd., Huamark, Bangkapi, Bangkok 10240 Thailand
Proteins
6.6g
13,20%
Salt
0.07g
1,17%
Country of origin
:
Thailand
Nutritional values
:
/ 100g
Low On Calorie, Low On Cholesterol, Having No Preservatives, Gluten Free, These Are Healthy Rice Based Vermicelli From Mama. They Are High In Fiber And Protein And A Perfect Product For Health Conscious Person.
Manufacturer:MAMA
EAN:
8851876200214
Choose a variant:
Availability
In Stock (Packaging: 1 piece): 7
Availability: In stock
2,98 €
Packaging: 1 piece: 3,09 €
7,73 €/Kg
✔ Suitable for 🍜🥢🌶️
- Asian wok dishes with vegetables, meat or shrimp
- Vietnamese, Thai and other Asian noodle dishes
- noodle soups and aromatic Asian broths
- cold noodle salads and light meals
- quick homemade Asian lunches and dinners
- 🍚 High rice content - made from 95% rice and 5% tapioca starch.
- 🚫 Low in fat and sodium - they contain only 0.5 g of fat and very little salt (0.07 g/100 g).
- ✔️ Sugar-free – 0 g of sugar per 100 g of product.
Rice 95%, tapioca starch 5%.
Naturally gluten-free composition.
- Energy: 1532 kJ / 361 kcal
- Fats: 0.5 g
– of which saturated fatty acids: 0.2 g - Carbohydrates: 82 g
– of which sugars: 0 g - Protein: 6.6 g
- Salt: 0.07 g
- Rinse: Rinse the noodles with cold water to separate them.
- Short soak: Soak the noodles in hot water for 2–3 minutes until soft.
- Drain: Drain and rinse with cold water to stop the cooking.
- Serving: Add to soup, salad or stir-fry and season to taste.
🍜 Frequently Bought Together
For MAMA Thin Rice Noodles 400 g, we recommend ingredients that complement their delicate flavour and allow you to prepare delicious stir-fries, soups, and noodle salads:
- Fish Sauces – add a distinctive umami flavour to noodles and are ideal for Asian sauces.
- Soya Sauces – versatile seasoning for stir-fries, vegetables, and meat.
- Chilli Sauces – for a spicier character in noodle dishes and soups.
- Rice – suitable as an additional side dish when preparing a complete Asian meal.
- Sesame Oil – a few drops enhance the aroma and add a pleasant nutty flavour to finished noodles.
- Sesame Seeds – perfect for sprinkling over stir-fried noodles, salads, and Asian bowls.
💡 Foodland Tip: MAMA Thin Rice Noodles are an excellent choice for quick meals. Combine them with fresh vegetables, meat or prawns, soya sauce, and sesame oil to create a simple Asian-style dish.
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