Thin rice noodles SAVIVA 500g

• Simple recipe made with just rice flour and water.
• Quick preparation in a few minutes.
• Great for soups, salads and wok dishes.

Rice flour, water.

It does not contain declared allergens.

• Energy: 340 kcal

• Fats: 0 g
  of which saturated fatty acids: 0 g

• Carbohydrates: 89 g
  of which sugars: 0 g

• Protein: 1.4 g

• Soak the noodles in cold water for about 5 minutes.
• Cook in boiling water for 5–7 minutes.
• Drain and rinse with cold water.
• Serve according to the recipe.

SAVIVA rice noodles are ideal for preparing traditional Vietnamese soups, noodle salads and fresh spring rolls. For an authentic taste, we recommend adding quality spices and fish sauce.

• 🍜 Soup base for Bun Rieu crab soup BAO LONG 75 g - prepare traditional Vietnamese Bun Rieu soup.
• 🥩 Bun Bo Hue Spice BAO LONG 75 g - authentic spice mix for spicy Bun Bo Hue beef soup.
• 🐟 TIPAROS fish sauce 300 ml - an essential ingredient in Vietnamese soups, dips and noodle dishes.
• 🥢 Rice paper for fresh spring rolls Tufoco 400 g - prepare your favorite Vietnamese summer rolls with rice noodles.
• 🌶️ Sweet chili sauce for spring rolls ROYAL THAI 275 ml - the ideal dip for fresh spring rolls.
• 🍜 Bun Bo Hue instant beef soup VIFON 65 g - taste the traditional taste of Bun Bo Hue in a practical instant version.