Instant noodle soup with shrimps YUM YUM 60g

• 🦐 The taste of the ocean in every bite: The subtly salty, aromatic Shrimp Flavor will transport your senses straight to Thailand.
• 🌿 Exotic herbal aroma: The combination of galangal, lemongrass and chili creates a perfectly balanced flavor profile - fresh, spicy and unmistakable.
• ⚡ Ready in an instant: Just add hot water and you have a full serving ready in 3 minutes. The ideal solution when you're short on time!
• 🍋 Authentic Thai experience: Combines the sweet-salty flavor of shrimp with a hint of citrus for an unmistakable Asian character.

Wheat flour, palm oil (contains antioxidants E319, E320), tapioca starch, salt, sugar, vegetables (garlic, onion, spring onion), spices and herbs (chili, galangal, lemongrass), flavor enhancers (E621, E631, E627), acids (E296, E330), soy sauce powder (soybean, glucose syrup, maltodextrin, color E150c), acidity regulators (E500, E452, E451), maltodextrin, corn starch, shrimp 0.2%, fish sauce (anchovy extract, salt), anti-caking agent E551, flavoring, thickener E466, yeast extract, color E160c.

The product contains wheat (gluten), shrimp (crustaceans), fish (from fish sauce) and soy. The product is Halal certified. May contain traces of eggs, milk and celery. 🐟🥛

• Energy: 312 kJ / 75 kcal
• Fats: 3.1 g
  - of which saturated fatty acids: 1.4 g
• Carbohydrates: 10 g
  - of which sugars: 1 g
• Protein: 1.2 g
• Salt: 0.9 g

1. Pour the noodles and seasonings into a bowl.
2. Pour approximately 320–350 ml of boiling water. 🔥
3. Cover and let stand for 3 minutes.
4. Stir and enjoy an exotic soup with the scent of the sea. 🥄

🍜 Frequently Bought Together

For YUM YUM Shrimp Instant Noodle Soup 60 g, ingredients that enhance the shrimp flavour and add extra aroma, freshness and texture work especially well:

• Fish Sauces – for a more pronounced seafood flavour and savoury umami notes
• Chili & Garlic – for a spicy and aromatic kick 🌶️
• Sesame Seeds – for a subtle nutty aroma and a pleasant crunch
• Soy Sauces – for savoury umami seasoning and a fuller flavour

💡 Foodland Tip: You can enhance YUM YUM Shrimp Soup with dried vegetables and spring onions. Fish sauce or soy sauce intensifies the umami character, while chili and garlic add a pleasant spicy kick. Finish with a sprinkle of sesame seeds.