Teriyaki sauce Asian Home Gourmet 168ml

• 🔥 Authentic Teriyaki Taste: A sweet and salty blend with ginger and soy sauce notes for a perfect Asian experience.
• 👨‍🍳 Versatile Use: Ideal for marinating meat, poultry, fish, or vegetables, and for seasoning a variety of dishes.
• 🌟 Quality Ingredients: Made with brown sugar, soy sauce, rice wine, and other carefully selected ingredients.

Brown sugar, soy sauce (water, soybeans, salt, sugar, wheat flour), water, glucose syrup, rice wine, modified tapioca starch, salt, distilled vinegar, colouring: ammonia caramel, stabilisers: xanthan gum, carrageenan, ginger.

Allergens: soy, wheat.

• Energy: 982 kJ / 235 kcal.
• Fat: 0 g
   - of which saturates: 0 g.
• Carbohydrates: 56 g
   - of which sugars: 43 g.
• Protein: 1.8 g.
• Salt: 6.5 g.

• 🔥 For Marinating: Apply sauce to meat, fish, or vegetables and let marinate for at least 30 minutes before cooking.
• 🥢 For Seasoning: Use to season rice, noodle dishes, or as part of dressings and dips.
• 🍳 For Stir-Fry: Add to stir-fry dishes for an authentic sweet-salty flavour.

🔗 Frequently bought together

• Jasmine rice
  ➡ an ideal base for Asian bowl dishes; fragrant rice that absorbs sauces perfectly and enhances overall flavour
• Frozen meat and poultry
  ➡ suitable for quick stir-fry and teriyaki dishes; cooks quickly and blends perfectly with sauces (e.g. chicken teriyaki)
• Glass noodles
  ➡ a light alternative for wok dishes; fine texture that absorbs sauces exceptionally well
• Soya sauces
  ➡ a staple of Asian cuisine; add depth, saltiness, and rich umami flavour