Fenikel seeds TRS 100 g
Parameters
Brand
:
TRS
Net weight
:
100g
Storage
:
Store in a dry and cool place, out of direct sunlight.
Best use before
:
until the date indicated on the packaging.
Importer to the EU
:
TRS WHOLESALE CO. LTD. Southall, Middlesex UB2 4 AX, England.
Country of origin
:
India
Fennel seeds are rich in nutrients that are easily absorbed by the human body. Fennel contains beta-carotene, vitamins. B, vitamins C and E, minerals especially sodium, potassium, calcium, iron, magnesium and fiber, which helps digestion.
Manufacturer:TRS
EAN:
5017689001988
Choose a variant:
Availability
In Stock (Packaging: 1 piece): 47
Availability: In stock
1,79 €
Packaging: 1 piece: 1,67 €
16,70 €/Kg
✔ Suitable for
- 🍜 ramen and soups – adds a deep aroma and flavor profile to the broth
- 🥩 meat and tofu – excellent for marinating and highlighting ingredients
- 🍚 fried rice – the essential ingredient for an authentic stir-fry profile
- 🥟 Asian dips – ideal for flavoring homemade sauces
- 🥗 basic meals - a versatile helper for everyday cooking
- Digestive Support: Contain essential oils (anethole, fenchone) that help relieve bloating, gas, and cramps, soothing the digestive system.
- Lactation Support: Traditionally used to promote breast milk production.
- Detox & Diuretic: Have diuretic properties, help the body eliminate toxins, and support kidney health.
- Respiratory Relief: Loosen mucus and ease coughs.
- Nutrient-Rich: High in vitamins C, A, E, and B, as well as minerals like potassium, calcium, iron, magnesium, and dietary fiber.
Fennel seeds 100%
Allergen warning:
May contain traces of peanuts and other nuts, sesame seeds, cereals containing gluten, milk, celery, soy, mustard and sulphites.
- Energy: 1444 kJ / 345 kcal
- Fats: 14.87 g
– of which saturated fatty acids: 0.48 g - Carbohydrates: 52.29 g
– of which sugars: 0 g - Protein: 15.8 g
- Fiber: 39.8 g
- Salt: 0.48 g
- Tea: Crush a teaspoon of seeds, pour hot water over, and steep for 10 minutes – helps calm the stomach.
- Spice: Used to flavor soups, sauces, meat dishes (especially pork and fish), as well as baked goods and sweets.
- Whole or Ground: Can be used whole (e.g., sprinkled on bread) or ground into a fine powder for direct use in dishes. In Indian cuisine, they are often chewed whole after meals for fresh breath and better digestion.
🧂 Frequently bought together
Along with these traditional Asian spices and seasonings, customers most frequently purchase the following cooking essentials:
- Soy Sauces – light and dark soy sauces are an absolute must when cooking with fermented black beans and white pepper.
- Chili Sauces – a spicy element that beautifully complements the earthy notes of Annatto seeds and the saltiness of fermented bases.
- Marinades – ideal for combining with white pepper and lemon juice to create the perfect crust on meat.
- Asian Noodles – quick wok stir-fry noodles, for which white pepper and Fa Thai pork powder act as the perfect flavor enhancers.
- Premium Rice – a neutral side dish for rich and bold black bean sauces or Vietnamese dishes with Annatto oil.
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