Five-Spice Powder KIM HUNG 10x5g

Packaging: 10 x 5 g

Ingredients: star anise, anise, coriander, cinnamon, cardamom, cloves, tangerine peel.

Nutritional values / 100 g of the product: Energy 311 kcal, fats 2.92 g of which saturated fatty acids 0.97 g, carbohydrates 63.7 g of which sugars 3.13 g, proteins 7.56 g, salt 25.56 g

Use: for preparing and flavoring food, for marinating all kinds of meat and fish.

Each 25 g of powder is marinated with 1 kg of meat before cooking (roasting) and adding salt and sugar to taste and leaving for about 20 minutes to increase the taste and prepare dishes such as baking, frying, cooking all kinds of meat, poultry and vegetables .