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Curry powder INDIAN CHEF BRAND VIANCO 100g

Curry powder INDIAN CHEF BRAND VIANCO 100g
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Curry powder INDIAN CHEF BRAND VIANCO 100g
Curry powder INDIAN CHEF BRAND VIANCO 100g
Curry powder INDIAN CHEF BRAND VIANCO 100g
 
Parameters
Brand : VIANCO
Energy 400kcal 20%
Net weight : 100g
Fat 0g 0%
Saturated fatty acids 0g 0%
Storage : Store in an airtight container in a cool, dry place
Carbohydrates 60g 23,08%
Best use before : until the date indicated on the packaging.
Sugars 0g 0%
Proteins 0g 0%
Importer to the EU : LTP Import Export BV Wijkermeerstrae 6, 2131 The Netherlands
Salt 0.03g 0,50%
Country of origin : Vietnam
Nutritional values : / 100g
Degree of spiciness : 2
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Curry powder INDIAN CHEF BRAND , contains 100% natural ingredients, without preservatives, suitable for preparing dishes with meat (chicken, duck, beef, lamb, fish, seafood), noodles, rice, vegetables...
Manufacturer:VIANCO
EAN: 0
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Availability
In Stock (Packaging: 1 piece): 99
Availability: In stock
13,69 € Packaging: 1 piece: 2,62 € 26,20 €/Kg

✔ Suitable for

  • 🍛 green Thai curry: traditional recipes with coconut milk.
  • 🍗 chicken: the most common combination in Thai cuisine.
  • 🦐 seafood: shrimp and fish dishes.
  • 🥬 vegetarian recipes: tofu, zucchini, broccoli and mushrooms.



  • 🌿 Rich and authentic Indian flavor - ideal for curries, soups and stews.
  • 🥘 Universal use - suitable for chicken, beef, lamb, fish, seafood or vegetable dishes.
  • ⏱️ Quick and easy seasoning - just marinate for 10-15 minutes before cooking.
  • 🌶️ Gently spicy - customizable according to taste and recipe.
💡 Benefits

Turmeric, dried chili, star anise, fennel, cumin, cloves, cinnamon, bay leaf, coriander seeds, dried garlic, black cardamom, annatto seeds, Sichuan peppercorns, nutmeg powder.

🥣 Ingredients

According to the stated composition, it does not contain major allergens (gluten, soy, milk, eggs, nuts, mustard). However, we recommend checking the information about cross-contamination on the original product packaging.

 

⚠️ Allergens
  • Energy: 1673.6 kJ / 400 kcal
  • Fats: 0 g
    – of which saturated fatty acids: 0 g
  • Carbohydrates: 60 g
    – of which sugars: 0 g
  • Protein: 0 g
  • Fiber: 15 g
  • Salt: 0.03 g
🥗 Nutritional Values
  • Marinate curry powder with meat (chicken, duck, beef, lamb), fish or seafood 10–15 minutes before cooking. Then add to curries, soups, vegetable stews or rice while cooking.
  • Recommended dosage: 1–2 teaspoons per 250 g of meat or vegetables, depending on the intensity of the flavor.
👨‍🍳 Instructions

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💡 Tips

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