Marinade for Tandoori Tikka ASIAN HOME GOURMET 50g
Parameters
Brand
:
ASIAN HOME GOURMET
Energy
256kcal
12,80%
Net weight
:
50g
Fat
22g
31,43%
Saturated fatty acids
3.4g
17%
Storage
:
Store in a dry and cool place, out of direct sunlight.
Carbohydrates
8.6g
3,31%
Best use before
:
until the date indicated on the packaging.
Sugars
4.2g
4,67%
Proteins
3.7g
7,40%
Importer to the EU
:
HEUSCHEN & SCHROUFF ORIENTAL FOODS TRADING BV, Sperwerweg 1 6374 AG Landgraaf The Netherlands
Salt
9,2g
153,33%
Country of origin
:
Thailand
Nutritional values
:
/ 100g
Degree of spiciness
:
2
Tandoori Tikka is a traditional Indian dish of small pieces of boneless chicken baked using skewers in a clay oven called a tandoor after marinating in spices and yogurt. This wonderful spicy marinade gives a distinctive taste to all your oven cooked and grilled meats.
Manufacturer:ASIAN HOME GOURMET
EAN:
8886390202062
Choose a variant:
Availability
In Stock (Packaging: 1 piece): 110
Availability: In stock
2,14 €
Packaging: 1 piece: 1,79 €
35,80 €/Kg
✔ Suitable for
- 🍖 Grilling meat: ideal for pork, chicken and beef BBQ dishes
- 🔥 Marinating: adds a sweet-salty Korean flavor before grilling
- 🍳 Wok cooking: suitable for quickly frying meat and vegetables
- 🥢 Korean cuisine: authentic BBQ recipes at home
- 🥩 Authentic Indian Taste: Traditional marinade for Tandoori Tikka that brings out a rich and spicy flavor.
- 🌿 Quality ingredients: Soybean and sesame oil, spices and herbs for authentic taste.
- 🔥 Universal use: Suitable for chicken and lamb, grilling or baking.
- 🍽️ Juicy and aromatic: The meat remains tender and juicy with a distinct flavor.
Soybean oil, distilled vinegar, garlic, salt, ginger, ground pepper, lemon juice, cumin, coriander, herbs and spices, red chili, sesame oil, black pepper.
The product contains soy and sesame. May contain traces of wheat.
- Energy: 1070 kJ / 256 kcal
- Fats: 22 g
– of which saturated fatty acids: 3.4 g - Carbohydrates: 8.6 g
– of which sugars: 4.2 g - Protein: 3.7 g
- Salt: 9.2 g
- Marinate: Mix the meat with the entire package of marinade and yogurt. Cover and let marinate for at least 1 hour (longer for a more intense flavor).
- Skewering: Skewer the meat onto wooden or metal skewers.
- Grilling: Grill for 8-10 minutes, turning the skewers occasionally.
- Baste: While grilling, baste the meat with butter and remaining marinade at least twice.
- Serving: Garnish (optional) with lemon or lettuce and serve hot.
🍢 Frequently Bought Together
- Jasmine Rice
➡ its delicate aroma perfectly complements sweet and savory teriyaki sauces - Asian Noodles
➡ suitable for wok dishes with teriyaki glaze - Sesame Seeds
➡ enhance the authentic Japanese serving style - Vegetables
➡ create balanced Asian bowl dishes - Spices & Seasonings
➡ help refine sweet, garlicky, or smoky flavor notes - Kitchen Tools
➡ ideal for grilling and preparing Asian dishes
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