KIMCHI instant noodle soup NONGSHIM - 120g
Parameters
Brand
:
NONGSHIM
Energy
427kcal
21,35%
Net weight
:
120g
Fat
13g
18,57%
Saturated fatty acids
6.5g
32,50%
Storage
:
Store in a dry and cool place, out of direct sunlight.
Carbohydrates
68g
26,15%
Best use before
:
until the date indicated on the packaging.
Sugars
4.9g
5,44%
Manufacturer
:
NONGSHIM CO., Ltd 112 Yeouidaebang - Ro, Dongjak-Gu, Seoul, Korea
Proteins
9.6g
19,20%
Salt
4.5g
75%
Country of origin
:
South Korea
Nutritional values
:
/ 100g
Degree of spiciness
:
3
KIMCHI instant soup NONGSHIM 120 g – elastic noodles and spicy kimchi flavor, ready in a few minutes. Perfect for lovers of Asian cuisine. 🌶️
Manufacturer:NONGSHIM
EAN:
8801043157742
Choose a variant:
Availability
In Stock (Packaging: 1 piece): 199
Availability: In stock
2,14 €
Packaging: 1 piece: 1,55 €
12,92 €/Kg
🍜 Suitable for
- 🥚 egg and tofu: the perfect addition to a richer meal.
- 🥢 Authentic Korean food: traditional flavor profile.
- 🍲 warming soups: suitable for cold days.
- 🥬 vegetable combinations: cabbage, onion or mushrooms.
- Authentic Korean Flavor: The soup is inspired by the popular Korean dish kimchi and contains authentic kimchi flakes.
- ⚡Quick preparation: The finished meal is on the table in just 4-5 minutes.
- 🥬Rich composition: The package contains noodles, soup base and dried vegetable flakes such as pak choi, carrots and green onions.
- Noodles (87%): Wheat flour, potato starch, palm oil, salt, acidity regulators (E501, E500, E339), antioxidant (E306), emulsifier (E322) (contains soy), spices (yeast extract, soybeans, garlic, wheat starch), green tea extract, color (E101).
- Soup base: Seasoning (maltodextrin, hydrolyzed vegetable protein (soy, wheat), salt, yeast extract, mustard oil), salt, sugar, flavor enhancers (E621, E627, E631), spices (maltodextrin, garlic, glucose, black pepper), acid (E330), color (E150c).
- Vegetable flake: Kimchi flakes of Chinese cabbage (Chinese cabbage, garlic, red chili pepper), pak choi, carrot, green onion.
The product contains wheat flour, soy, mustard. May contain traces of barley, crustaceans, eggs, fish, peanuts, milk, celery, sesame seeds and shellfish.
- Energy: 1800 kJ / 427 kcal.
- Fats: 13 g, of which saturated fatty acids: 6.5 g.
- Carbohydrates: 68 g, of which sugars: 4.9 g.
- Protein: 9.6 g.
- Salt: 4.5 g.
- Bring 550 ml (about 2 1/4 cups) of water to a boil.
- Add noodles, soup powder and vegetable flakes.
- Cook for 4-5 minutes, stirring occasionally.
- Remove from the heat and serve.
🌶️ Most Frequently Bought Together
Kimchi ramen is often combined with traditional Korean seasonings and sauces:
- Rice – the base of the meal
- Soy sauce – umami flavor base
- Chili sauces – extra spiciness
- Fish sauce – authentic Asian flavor
💡 Foodland tip: Kimchi ramen tastes best with egg or tofu to soften the heat.
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