Basmati rice Exotic Extra long grain INDIA GATE 5 kg

• Premium Quality: Grown in the Terai region of the Himalayas.
• Extra Long Grain: Long, fine grains with a smooth texture.
• Versatile Use: Ideal for biryani, pilaf, or as a side dish.
• Delicate Aroma: Pleasant fragrance and irresistible taste.
• Perfect Cooking: Grains remain separate and do not break after cooking.

100% Basmati rice.

Contains no declared allergens. Naturally gluten-free.

• Energy: 1506 kJ / 350 kcal
• Fat: <0.5 g
   - of which saturated fatty acids: <0.1 g
• Carbohydrates: 79 g
   - of which sugars: <0.5 g
• Protein: 8.8 g
• Salt: 0.01 g

1. Rinse the rice thoroughly under running water.
2. Soak the rice in lukewarm water for 15 minutes.
3. Use 5 cups of water for every 1 cup of rice.
4. Bring to a boil and cook for 7–10 minutes on low heat.
5. After cooking, let the rice rest for 5 minutes, then serve.

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