Instant noodle soup vegetable flavour YUM YUM 60g

• 100% Vegetarian Choice: Delicious **Vegetable Flavour** that will please even those who like to have a lighter meal full of flavour. 🥦🍄
• Halal certification: Verified quality and reliability - also suitable for Halal catering. ✅
• Ready in minutes: Just 3 minutes and you have a warm, fragrant meal on the table. Ideal when you don't have time to cook but want something tasty. ⏱️
• Light, yet filling: Only 76 kcal per 100 g – ideal for a quick lunch, snack or dinner without any regrets. 💚

Wheat flour, palm oil (palm oil, antioxidants E319, E320), tapioca starch, salt, vegetables (garlic, onion, carrot, spring onion), sugar, flavor enhancers (E621, E635), flavor (celery, soy starch), acidity regulators (E500, E452, E451), cream (glucose syrup, fully hydrogenated palm kernel oil, soy protein, acidity regulator (E340), emulsifier (E371)), soy sauce powder (soybean, color (E150c), acid (E330), maltodextrin, dehydrated seaweed, paprika powder, acid E296, color E150c), thickener (E466), yeast extract, anti-caking agents (E551).

The product contains wheat (gluten), celery and soy (including soy protein). May contain traces of milk, crustaceans, fish and sesame. 🍤🥛

• Energy: 318 kJ / 76 kcal
• Fats: 3.3 g
  - of which saturated fatty acids: 1.6 g
• Carbohydrates: 10 g
  - of which sugars: 0.5 g
• Protein: 1.3 g
• Salt: 0.7 g

1. Place the noodles and all seasonings from the packets in a bowl.
2. Pour approximately 320-350 ml of boiling water. 🔥
3. Cover the bowl and let stand for 3 minutes.
4. Mix well and serve. 🥄

🍜 Frequently Bought Together

For YUM YUM Vegetable Flavour Instant Noodle Soup 60 g, these ingredients pair well to enhance the vegetable character of the soup and add more aroma, freshness and texture:

• Dried Vegetables – for a richer vegetable flavour and pleasant texture
• Soy Sauces – for more pronounced salty and umami seasoning
• Chili and Garlic – for a spicy and aromatic kick 🌶️
• Sesame Seeds – for a subtle nutty aroma and pleasant crunch

💡 Foodland Tip: Enhance YUM YUM Vegetable Soup with dried vegetables, fresh spring onions and an egg. A little soy sauce will boost the umami flavour, while chili and garlic add a pleasant spicy kick.