Jasmine Rice Royal Umbrella 10 lbs (4,54 kg)

• High Quality: 100% pure jasmine rice with a delicate floral aroma and light, slightly sticky texture.
• Traditional Brand: Considered one of the best Thai jasmine rice varieties, commonly used in Asian cuisine.
• Versatile Use: Ideal as a side dish for various meals – from curries to stir-fried vegetables.

100% jasmine rice.

Contains no declared allergens. Gluten-free.

• Energy: 1493 kJ / 351 kcal
• Fat: 0.5 g
   - of which saturated: 0 g
• Carbohydrates: 79 g
   - of which sugars: 0 g
• Protein: 7 g
• Salt: 0 g

Cooking on the Stove:

1. Rinse 1 cup of rice thoroughly in cold water until the water runs clear.
2. Transfer the rinsed rice to a pot and add 1.5 cups of water.
3. Bring to a boil, then reduce the heat to low, cover, and cook for about 15 minutes.
4. Remove from heat and let the rice rest, covered, for 5–10 minutes to absorb all the water and become fluffy.
5. Fluff gently with a fork before serving.