White vinegar 5% HENGSHUN 550ml

• 🌿 Pure ingredients: 100% distilled vinegar with 5% acidity without additives.
• 🍱 Multifunctional use: Ideal for cooking, cleaning, removing odors or preserving vegetables.
• 🧴 Practical packaging: 550 ml bottle suitable for households and catering establishments.

Distilled vinegar ( 5% acidity ).

It does not contain any known allergens.

• Energy: 0 kJ / 0 kcal
• Fats: 0 g
  – of which saturated fatty acids: 0 g
• Carbohydrates: 0 g
  – of which sugars: 0 g
• Protein: 0 g
• Salt: 0 g

• To remove odor from seafood: Mix 1–2 tablespoons of vinegar with 1–2 liters of water. Soak seafood for 15 minutes, then rinse.
• Fruit and vegetable detox: Add 2 tablespoons of vinegar and 1 liter of water to a bowl. Leave for 15 minutes, then rinse thoroughly.
• Easy egg peeling: Add 2 tablespoons of vinegar to the water while boiling - the shell will come off more easily.
• Crispy vegetables: Soak vegetables in 1 liter of cold water with 1 tablespoon of vinegar for 5–10 minutes before serving.