Kim&Kim Seasoned Laver Green Onion 35g
Suitable for
- 🍜 Preparation of traditional Japanese and Korean broths
- 🥗 Vegetarian and vegan cuisine for natural umami
- 🍱 Asian recipes like ramen, miso soups, and stir-fry dishes
- 🍣 Home and professional gastronomic use
🌿 Nutrition: Seaweed and spring onions provide a variety of vitamins, minerals, and antioxidants beneficial to the body.
🥗 Digestive support: Contains natural seaweed fiber, which helps maintain a healthy digestive system.
⚡ Energy Boost: Soybean oil and sugar give the body a quick dose of natural energy.
🍀 No preservatives: The product is completely natural, does not contain any additives or preservatives harmful to health.
🌱 Traditional taste: The combination of the intense taste of seaweed and the aroma of spring onions brings an authentic Korean experience.
💧 Detoxification and mineral replenishment: Seaweed helps detoxify the body and replenish essential minerals like iodine and iron.
🥢 Easy to use: Can be consumed directly as a snack or added to rice, sushi, porridge or salads.
Soybean oil 48%, seaweed 21%, sugar, sesame, soy powder, spring onion 4%, sesame oil, salt.
The product contains soy and sesame.
- Energy: 2562 kJ / 612 kcal
- Fats: 46 g
- of which saturated fatty acids: 5.1 g
- Carbohydrates: 37 g
- of which sugars: 12 g
- Protein: 12 g
- Salt: 1.9 g
Consume immediately after opening as a snack or add to rice, salad or mixed dishes.
🍣 Frequently bought together
- Sushi rice
➡ an ideal base for sushi and rice dishes - Sushi vinegar
➡ used to season rice for authentic flavour - Ginger and yellow radish
➡ traditional side dish for sushi - Japanese instant noodles
➡ ideal for ramen soups with seaweed - Soya sauces
➡ enhance the flavour of Asian dishes - Sesame seeds
➡ a perfect topping for sushi and salads




























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