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Ground Cumin - TRS 100 g

Parameters
Brand : TRS
Net weight : 100g
Storage : Store in a dry and cool place, out of direct sunlight.
Best use before : until the date indicated on the packaging.
Importer to the EU : TRS WHOLESALE CO. LTD. Southall, Middlesex UB2 4 AX, England.
Country of origin : India
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Ground cumin TRS 100 g gives dishes an intense warm and earthy taste. Ideal for flavoring curries, sauces, soups and baking.
Manufacturer:TRS
EAN: 5017689001537
Choose a variant:
Availability
In Stock (Packaging: 1 piece): 93
Availability: In stock
2,50 € Packaging: 1 piece: 2,98 € 29,80 €/Kg

✔ Suitable for

  • 🌱 Preparation of the base (Tarka / Tadka) - whole cumin is roasted in hot oil or ghee along with chili and curry leaves at the beginning of cooking, which develops its full flavor
  • 🥣 Red lentil dhal and chickpea dishes - an indispensable spice for all legume dishes, which not only adds great flavor, but also helps with better digestion
  • 🍚 Jeera Rice – roasted cumin seeds cooked directly with basmati rice transform an ordinary side dish into an Indian restaurant experience
  • 🥩 Marinades for meat and kebabs - the ground version is ideal for yogurt marinades for chicken (Chicken Tikka), pork, lamb or for seasoning minced meat for the grill



  • 🌟 Finely ground cumin with an intense aroma and a pleasant bitter-sweet taste
  • 🍲 Perfect for curries, soups, sauces, stews, marinades and baked dishes
  • 🌍 Traditional spice in Indian, Asian, African and Latin American cuisine
  • 🥄 Can also be used in herbal teas or to flavor vegetable salads
💡 Benefits

100% ground cumin.

🥣 Ingredients

Gluten and dairy free. May contain traces of peanuts or other nuts depending on the manufacturing process.

 

⚠️ Allergens
  • Energy: 1670 kJ / 400 kcal
  • Fats: 22 g
    – of which saturated fatty acids: 1.5 g
  • Carbohydrates: 44 g
    – of which sugars: 2 g
  • Protein: 18 g
  • Fiber: 10 g
  • Sodium: 30 mg
🥗 Nutritional Values
  • Curries and Stews: Add cumin when cooking, often along with turmeric and coriander, to create a deep, rich base of flavor.
  • Marinades: Mix with yogurt, lemon, garlic and other spices for the perfect marinade for meat (e.g. tandoori) or vegetables.
  • Baking: Use it in bread, flatbreads (e.g. Naan, Chapati) or to flavor roasted potatoes and vegetables
  • Tea and Beverages: A pinch of ground cumin can enrich herbal teas with its intense aroma, it is often used in Indian herbal drinks (Jeera Pani).
👨‍🍳 Instructions

🌾 Frequently Bought Together

To go with this Indian cumin, customers most frequently add these proven products to their cart for preparing authentic exotic dishes:

  • All types of rice – premium Basmati rice is a must-have side dish for curries and is perfect for preparing traditional cumin-infused Jeera Rice
  • Chili sauces – for adding the right amount of heat, which creates a perfect flavor duo when combined with warming cumin
  • Soy sauces – although cumin is right at home in Indian cuisine, customers also love using it in fusion wok dishes and quick Asian stir-fries
💡 Tips

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