Ginger garlic paste SWAD 300 g

• 🍛 A traditional staple of Asian dishes - a perfect ingredient for curries, sauces, soups and marinades.
• 🌿 High proportion of fresh ingredients - 55% ginger and 36% garlic for full flavor.
• 🥄 Ready to use immediately - no cleaning, chopping or pressing of garlic.
• 💚 Suitable for vegetarians and vegans - free of preservatives and animal ingredients.

Ginger (55%), garlic (36%), salt, acidity regulator (citric acid).

The product does not contain any of the major allergens (gluten, nuts, soy, eggs, milk or shellfish).

• Energy: 224 kJ / 54 kcal
• Fats: 0.3 g
  – of which saturated fatty acids: 0 g
• Carbohydrates: 9.5 g
  – of which sugars: 2.8 g
• Protein: 1.8 g
• Salt: 6.6 g

• For curries and sauces: 1 teaspoon of paste for 2 servings as a flavor base.
• For marinating: Mix with yogurt, chili, and spices for meat or tofu marinades.
• Stir-fry and wok dishes: Add to vegetables or noodles for a quick flavor boost.
• Soups and sauces: Enhance the flavor with a pinch of this paste instead of fresh garlic.