Chili paste Sambal Oelek Extra hot CHI CHI 200 g
Parameters
Brand
:
CHI CHI
Energy
46kcal
2,30%
Net weight
:
200g
Fat
1.7g
2,43%
Saturated fatty acids
0g
0%
Storage
:
Store in a dry and cool place, out of direct sunlight.
Carbohydrates
8g
3,08%
Best use before
:
until the date indicated on the bottle
Sugars
2,2g
2,44%
Manufacturer
:
Tweda Horeca Products BV, Natriumweg 2b, 3812 PV Amersfoort, The Netherlands
Proteins
1.5g
3%
Salt
9.6g
160%
Country of origin
:
Netherlands
Nutritional values
:
/ 100g
Degree of spiciness
:
5
CHI CHI's Sambal Oelek Extra Hot chili paste in a 200g pack is ideal for adding intense spiciness and authentic flavor to your favorite Asian dishes such as stir-fries, soups, curries or grilled dishes.
Manufacturer:TWEDA
EAN:
8717185774054
Choose a variant:
Availability
In Stock (Packaging: 1 piece): 104
Availability: In stock
3,57 €
Packaging: 1 piece: 2,14 €
10,70 €/Kg
✔ Suitable for
- 🌶️ Spicy dishes: basic chili paste for a simple and spicy flavoring
- 🍜 Noodles and soups: ideal for increasing the heat of dishes
- 🍳 Wok cooking: suitable for quick Asian dishes
- 🥢 universal use: simple chili paste without unnecessary ingredients
- Package size: 200 g - compact packaging suitable for the home kitchen.
- Spicyness: Extra hot – for true lovers of spicy flavors.
- Versatility: Ideal for flavoring stir-fries, soups, curries, marinades and sauces.
- Authentic taste: Traditional recipe originating from Indonesia - preserves the natural spiciness of chili.
Chili pepper (44%), water, carrot, salt, acidity regulator (E260, E330), thickener (E412, E415), preservative (E202, E211), acidity regulator (E300), aroma, color: paprika extract, E150d.
The product contains flavorings and may contain traces of allergens (e.g. soy, cereals with gluten, sesame, peanuts). We recommend checking the packaging before use.
- Energy: 194 kJ / 46 kcal
- Fats: 1.7 g
– of which saturated fatty acids: 0 g - Carbohydrates: 8 g
– of which sugars: 2.2 g - Protein: 1.5 g
- Salt: 9.6 g
Tip: Add the paste gradually – even a small amount will add a distinct spiciness.
- 🥢 Seasoning: Add to grilled meats, stir-fry, soups or sauces.
- 🍜 Stir-fry base: Great for vegetable and meat wok dishes.
- 🍛 Curries and Soups: Enhance Thai curries or Tom Yum soups.
- 🥣 Dip: Mix with yogurt or soy sauce for a spicy dip.
🔥 Frequently Bought Together
- Noodles
➡ ideal for extra spicy wok dishes; the noodles quickly absorb sauces and deliver intense flavor - Meat & Poultry
➡ suitable for spicy marinades, stir-fry dishes, and grilled meals - Rice
➡ balances spiciness and creates a harmonious flavor profile in dishes - Chilli Sauces
➡ for lovers of especially spicy flavor combinations - Vegetables
➡ add freshness and a pleasant contrast to the heat - Glass Noodles
➡ light side dish that absorbs spicy sauces very well
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