Intro Instant soupsInstant noodle soup shrimp flavor Lau Thai - 83g

Instant noodle soup shrimp flavor Lau Thai - 83g

Name: Instant noodle soup shrimp flavor Lau Thai - 83g
Brand: VINA ACE COOK
SKU: FL_16
Price: 0.83 EUR
Availability: InStock
Rating: 5 (1 reviews)

Parameters

Energy 413kcal 20,65%

Net weight : 80g

Fat 15.8g 22,57%

Saturated fatty acids 9.3g 46,50%

Storage : Store in a dry and cool place, out of direct sunlight.

Carbohydrates 57.6g 22,15%

Best use before : until the date indicated on the packaging.

Sugars 11.2g 12,44%

Manufacturer : Acecook Vietnam Joint Stock Company, Quarter 1B, An Phu Ward, Thuan An Town, Binh Duong Province, Vietnam

Proteins 8.7g 17,40%

Salt 5.8g 96,67%

Country of origin : Vietnam

Nutritional values : / 100g

Degree of spiciness : 2

5 / 5 (1 review)

Lau Thai Instant Noodle Soup Shrimp Flavor 83g - a quick and easy way to enjoy shrimp soup. Pour hot water, let it swell and its done!

Manufacturer:VINA ACE COOK

EAN: 8934563122164

Packaging: 1 piece Packaging: 1CTN Package Contents: 30 pcs

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Availability

In Stock (Packaging: 1 piece): 188

Availability: In stock

0,83 € Packaging: 1 piece: 0,83 € 10,38 €/Kg

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Product details Video Reviews Manufacturer Parameters

Product details

✔ Suitable for

🍜 quick preparation of authentic Vietnamese noodle soup
🦐 lovers of delicate shrimp and seafood flavors
🏢 quick lunch at work, school or on the go
⛺ practical food for trips, holidays and camping
⚡ everyone who wants to enjoy Asian cuisine without lengthy preparation

Video

Reviews

Manufacturer

Parameters

🍤 Exotic flavor: The Thai flavor Lau Thai (similar to Tom Yum) brings a unique combination of sour, spicy and aromatic tones with an emphasis on shrimp and tamarind. Ideal for lovers of Asian cuisine. 🌶️
🌊 Authentic ingredients: Contains shrimp powder (0.3%) , dried shrimp (0.6%) and liquid tamarind - all for a rich seafood flavor and true Thai character.
🍜 Taste experience: The harmonious combination of spices, lemon aroma and spiciness creates a balanced and intense taste profile.

💡 Benefits

Noodles (77.9%): Wheat flour, shortening (palm oil, antioxidants (E330, E321)), starch, salt, sugar, liquid fish extract (Stolephorus spp), acidity regulators (E451, E501, E500), flavor enhancer (E621).

Soup base (9.2%): Sugar, salt, flavor enhancers (E621, E631, E627), spices, fish powder (Stolephorus spp), shrimp powder (Acetes) (0.3%), acidity regulator (E330).

Oil package (3.9%): Vegetable oil (palm oil, antioxidants (E320, E321)), spices, salt, artificial lemon flavor, acidity regulator (E330), sugar.

Vegetables (1.4%): Dried shrimp (parapenaeopsis) (0.6%), dried shallots, dried spring onions, dried culantro.

Soup paste (7.6%): Liquid tamarind, salt, sugar, acidity regulator (E330).

🥣 Ingredients

The product contains wheat flour (gluten) , fish and shrimp (crustaceans) .

⚠️ Allergens

Energy: 1736 kJ / 413 kcal
Fats : 15.8 g
- of which saturated fatty acids: 9.3 g
Carbohydrates: 57.6 g
- of which sugars: 11.2 g
Protein: 8.7 g
Salt: 5.8 g

🥗 Nutritional Values

Place the noodles and the contents of the flavoring sachets in a bowl (amount according to your taste).
Pour 400 ml of boiling water and leave covered for 3 minutes . 🔥
Mix thoroughly and enjoy authentic Thai soup. 🥄

👨‍🍳 Instructions

🍜 Frequently Bought Together

To go with these instant shrimp soups, customers most frequently add these products to their cart to restock their pantry and balance the exotic flavors:

All types of rice – premium jasmine or basmati rice is a staple in every Asian kitchen and a must-have in every cart
Chili sauces – if you love extra spicy food, a few drops of chili sauce will take the heat of the shrimp broth to a whole new level
Soy sauces – light soy sauce helps to fine-tune the savory umami depth of the broth and pairs beautifully with seafood flavors
Soft drinks – exotic juices with mango or lychee flavors, or coconut water are the perfect lifesavers to cool your tongue after a hot and sour soup
Sweets and snacks – traditional mochi cakes or Pocky sticks serve as a well-deserved sweet finish after a spicy lunch

💡 Foodland Tip: Transform your instant shrimp soup into a luxurious Asian bistro dish! After pouring in the boiling water, toss a few sautéed shrimp, sliced mushrooms, a handful of fresh cilantro, and a slice of lime into the bowl. The fresh lime juice and herbs will incredibly unlock the citrusy aroma of lemongrass and highlight the delicious flavor of the shrimp!

💡 Tips

Michal

07.06.2026 17:18

Super kupujem znova.

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