Hot Chicken Ramen Buldak Cheese Flavour SAMYANG 700g

• Intense flavor: A combination of spicy chicken broth and a subtle cheese flavor.
• Quality ingredients: Made from wheat flour, green tea and flavorings.
• Easy preparation: Ready in a few minutes.
• Practical packaging: 5 servings in one package - ideal for family or social gatherings.
• Universal use: Suitable for a quick lunch, dinner or special occasions.

• Noodles: wheat flour, modified tapioca starch, wheat gluten, salt, glycerin, soybean oil, acidity regulator [potassium carbonate anhydrous (E501(i)), sodium carbonate (E500), disodium phosphate (E339(ii))], thickener [Gua Gum (E412)], purified water, emulsifier [lecithin (E322)], green tea flavor.
• Soup (24.1%): water, artificial cheese flavor powder, soy sauce, white sugar, artificial chicken flavor powder, soybean oil, paprika powder, red paprika powder, onion, garlic, modified potato starch, chili extract, black pepper extract, paprika powder, curry powder.
• Powder (2.8%): mozzarella powder, sesame, roasted laver.

May contain: celery, crustaceans, eggs, fish, milk, shellfish, mustard, nuts, peanuts, sesame.

• Energy: 1644 kJ / 393 kcal
• Fats: 12.9 g
  • of which saturated fatty acids: 6.4 g
• Carbohydrates: 60 g
  • of which sugars: 5 g
• Protein: 9.3 g
• Salt: 2.7 g

1. Place the noodles in 600 ml of boiling water and cook for 5 minutes.
2. Drain the water, reserving 8 tablespoons, and add the liquid soup. Stir and fry for 30 seconds.
3. Before serving, add the flakes, mix well and serve.