Korean red pepper Gochugaru DAE KYUNG 1 kg
Suitable for
- 🥬 Kimchi – the basic seasoning for making Korean kimchi at home
- 🇰🇷 Korean cuisine – for traditional spicy dishes and side dishes
- 🍲 Soups and stews – adds red color and spicy character
- 🥩 Marinades – for beef, pork, chicken or tofu
- 🍜 Noodles – for spicy noodle sauces and soups
- 🥣 Sauces and dips – suitable for preparing your own Korean seasoning mixes
- 🌶️ 100% dried red pepper
- 🌾 Coarse grinding with seeds – coarse
- 🇰🇷 Processed in Korea
- 🧂 Without additional ingredients according to the stated composition
- 🍳 Large 1 kg package also suitable for catering operations
- 🥬 Versatile use in Korean cuisine
100% dried red pepper
The label does not declare any allergens or warn about possible traces of allergens.
Nutritional values / 100 g
Energy : 1548 kJ / 370 kcal
Fats : 10 g
– of which saturated fatty acids : 2.1 g
Carbohydrates : 56.7 g
– of which sugars : 12 g
Protein : 13.2 g
Salt : 0.03 g
🥬 Kimchi - mix into the spice mixture along with other ingredients according to the chosen recipe.
🍲 Soups and broths - add gradually during cooking according to desired spiciness.
🥩 Marinades – mix with soy sauce, garlic, sesame oil and other ingredients.
🍜 Noodles – use in spicy sauces, ramyeon or stir-fried noodles.
🥣 Korean sauces - combine with soy sauce, vinegar or sesame oil, for example.
🌶️ Chili paste GOCHUJANG O'Food DAESANG 170 g - gochujang and gochugaru are among the practical ingredients for preparing many Korean dishes.
Chili paste GOCHUJANG O'Food DAESANG 170 g
🌰 OTTOGI Sesame Oil 350 ml - suitable for the final flavoring of kimchi dishes, bibimbap, marinades, noodles and dips.
Sesame oil OTTOGI 350 ml
🍠 Korean glass noodles NBH 400 g - suitable for japchae and other Korean dishes that can be seasoned with red pepper according to the recipe.
Korean glass noodles NBH 400 g
🍜 Korean instant noodles and soups - a selection of Korean noodles, with which gochugaru can be used to enhance the spiciness to taste.
Korean instant noodles and soups
🍚 Rice for sushi and Asian dishes - short-grain rice is also suitable as a side dish for spicy Korean dishes.
Sushi rice




























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