Glutinous Rice ROYAL THAI 10 kg

• Premium Thai sticky rice: High-quality ROYAL THAI rice with authentic taste and quality.
• Characteristic texture: Soft and slightly sticky when cooked, ideal for traditional Asian dishes.
• Traditional use: Perfect for desserts, rice cakes, or as a side dish.

Sticky rice 100%.

Contains no common allergens. Check product label for safety.

• Energy: 1485 kJ / 356 kcal
• Fats: 1 g
  - of which saturated fatty acids: 0.2 g
• Carbohydrates: 80 g
  - of which sugar: 0 g
• Protein: 6.67 g
• Salt: 0 g

1. Take 175 g of rice and rinse it thoroughly twice.
2. Add 225 ml of water.
3. Place the lid on the rice cooker and turn it on.
4. After the rice cooker turns off, leave the rice covered for 10 minutes.