Glutinous Rice ROYAL THAI 1 kg
Parameters
Brand
:
ROYAL THAI
Energy
356kcal
17,80%
Net weight
:
1000g
Fat
0g
0%
Carbohydrates
80g
30,77%
Manufacturer
:
UNIVERSAL RICE CO., LTD, 39/95 Moo2, Tambol Bangkachao Amphur Mueng Samutsakorn 74000 Thailand
Proteins
6.67g
13,34%
Importer to the EU
:
ASIA EXPRESS FOOD Kilbystraat 1, 8263 Cj Kampen, The Netherlands
Salt
0g
0%
Country of origin
:
Thailand
Nutritional values
:
/ 100g
Royal Thai sticky rice is a special type of rice with a sticky texture and sweet taste, often used in traditional Thai cuisine. After cooking, it becomes sticky and has a sticky consistency, which makes it ideal for preparing dishes such as sticky rice cakes and various desserts.
Manufacturer:ROYAL THAI
EAN:
8717677860876
Choose a variant:
Availability
In Stock (Packaging: 1 piece): 65
Availability: In stock
5,36 €
Packaging: 1 piece: 3,93 €
3,93 €/Kg
✔ Suitable for
- 🍣 Sushi: High quality and stickiness for perfect rolls.
- 🍛 Asian dishes: Ideal as a side dish for sauces and meat.
- 🍡 Desserts: Suitable for sweet recipes.
- Premium Thai sticky rice: High-quality ROYAL THAI rice with authentic taste and quality.
- Characteristic texture: Soft and slightly sticky when cooked, ideal for traditional Asian dishes.
- Traditional use: Perfect for desserts, rice cakes, or as a side dish.
Sticky rice 100%.
Contains no common allergens. Check product label for safety.
- Energy: 1485 kJ / 356 kcal
- Fats: 0 g
- of which saturated fatty acids: 0 g - Carbohydrates: 80 g
- of which sugar: 0 g - Protein: 6.67 g
- Salt: 0 g
- Take 175 g of rice and rinse it thoroughly twice.
- Add 225 ml of water.
- Place the lid on the rice cooker and turn it on.
- After the rice cooker turns off, leave the rice covered for 10 minutes.
💡 Tips
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