Soup base for chicken soup Pho Ga BAO LONG 75g
Parameters
Brand
:
BAO LONG
Energy
47kcal
2,35%
Net weight
:
75g
Fat
0.9g
1,29%
Saturated fatty acids
0g
0%
Storage
:
Store in a dry and cool place, out of direct sunlight.
Carbohydrates
8g
3,08%
Best use before
:
until the date indicated on the packaging.
Sugars
8g
8,89%
Manufacturer
:
BAO LONG Ltd., Tan Tao, Binh Tan, Ho Chi Minh City, Vietnam
Proteins
1.3g
2,60%
Salt
3.33g
55,50%
Country of origin
:
Vietnam
Nutritional values
:
/ 100g
With our soup base from BAO LONG, you can easily make delicious Pho ga chicken soup. This product is ideal for creating an authentic Vietnamese dish and will add a rich flavor and aroma to your chicken soup.
Manufacturer:BAO LONG
EAN:
0
Choose a variant:
Availability
In Stock (Packaging: 1 piece): 283
Availability: In stock
2,38 €
Packaging: 1 piece: 0,89 €
11,87 €/Kg
✔ Suitable for
- 🍜 preparation of traditional Vietnamese chicken soup Pho Ga
- 🍗 flavoring chicken broths and noodle soups
- 🥢 lovers of Vietnamese and Asian cuisine
- ⚡ quick preparation of homemade broths without long cooking times
- 🌿 aromatic soups with herbs, lime and rice noodles
- 🍜 Authentic Vietnamese Pho Ga: a traditional blend of spices creates the distinctive flavor of Pho chicken soup
- ⚡ Quick preparation: just dissolve the cube in boiling water and the broth base is ready in a few minutes
- 🌿 Rich aroma of oriental spices: star anise, cinnamon and ginger give the broth the typical aroma of Vietnamese cuisine
- 🍗 Ideal with chicken: enhances the natural flavor of chicken without lengthy broth cooking
- 📦 Practical packaging: 4 cubes allow you to prepare multiple servings of soup for the whole family
Salt, sugar, spices (onion, garlic, star anise, cinnamon, ginger, black pepper), flavor enhancer: E621.
It does not contain allergens.
- Energy: 195 kJ / 47 kcal
- Fats: 0.9 g
- Carbohydrates: 8 g
- of which sugars: 8 g
- Protein: 1.3 g
- Salt: 3.33 g
- Bring 500 ml of water to a boil.
- Add 1 cube of Pho Ga soup base.
- Cook for 2–3 minutes until the cube is completely dissolved.
- Add cooked chicken, rice noodles, and fresh herbs.
- Serve with coriander, spring onions and lime.
🍜 Frequently Bought Together
- Noodles – a perfect base for quick wok dishes and Asian stir-fries
- Fish sauces – enhance umami and deepen the flavor profile of dishes
- Meat – a convenient protein option for quick Asian wok recipes
- Chilli sauces – add heat and a bold flavor contrast
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