Mee Goreng Spice Paste ASIAN HOME GOURMET 50g

• 🍝 Authentic taste: Traditional Indonesian spice paste for Mee Goreng.
• 🌿 Premium ingredients: Shallots, tomato paste, tamarind and spices for rich flavor.
• 🦐 Universal use: Suitable for seafood, chicken, vegetables or vegetarian options.

Tomato paste, shallot, soybean oil, salt, soy sauce (water, sugar, soybeans, salt, wheat flour), tamarind, garlic, dried shrimp, sugar, red chili, shrimp paste (shrimp, salt).

Contains soy, wheat (gluten) and shrimp (crustaceans). May contain traces of other seafood or nuts.

• Energy: 795 kJ / 190 kcal
• Fats: 11 g
  – of which saturated fatty acids: 1.8 g
• Carbohydrates: 16 g
  – of which sugars: 8.3 g
• Protein: 5.3 g
• Salt: 10.4 g

1. First stir-fry: Heat oil in a non-stick frying pan or wok over medium-high heat. Add onion and seafood or chicken, stir-fry for 2 minutes.
2. Noodles and paste: Add noodles and spice paste. Stir-fry for 2 minutes.
3. Eggs: Push the mixture to one side of the wok, add the eggs and stir into the noodles until cooked.
4. Finishing: Add the tomatoes, stir for another minute and the Mee Goreng is done.
5. Serving: Serve hot, garnished with salad or fresh herbs.