Spicy chicken ramen carbonara SAMYANG 650g

• 🍝 Creamy Fusion: This ramen uniquely combines the spicy flavor of Korean chicken ramen with the smooth and creamy texture of Italian Carbonara sauce.
• 🧀 Cheese bomb: Thanks to dried mozzarella cheese and butter flavor, it offers a rich and delicious taste that softens the sharpness of the chili.
• ⏰ Quick preparation: Ramen is ready in 4-5 minutes, making it ideal for a quick lunch or dinner with a strong flavor.

Noodles:
Wheat flour, thickeners (E1420, E412), palm oil, salt, emulsifiers (E422, E322), soybean oil, acidity regulators (E501, E500, E339, E330), water, tocopherol powder, dye E101, green tea flavor oil.

Soup package (12.7%):
Water, artificial chicken flavor powder, soy sauce, white sugar, chili pepper, habanero pepper, soybean oil, onion, red pepper oil, garlic, thickener (E1420), paprika oleoresin, color (E160c), black pepper, curry.

Powder:
Whole milk, milk, sugar, salt, butter flavor, mozzarella cheese, thickener (E1420), parsley, soybean oil, garlic, black pepper, dried paprika.

May contain traces of crustaceans, eggs, fish, shellfish, mustard, nuts, peanuts, sesame seeds.

• Energy: 1770 kJ / 432 kcal
• Fats: 15.4 g
  • of which saturated fatty acids: 7.7 g
• Carbohydrates: 64.6 g
  • of which sugars: 3.8 g
• Protein: 2.5 g
• Salt: 2.6 g

1. Add noodles to boiling water and cook for 4-5 minutes.
2. Drain the water and leave a small amount of water in the pot.
3. Add the soup base and powder, mix well until dissolved.
4. Serve hot and top with fresh vegetables or a boiled egg for an even better experience.