NISSIN Demae Ramen Instant Soup Sesame Flavor 100 g

• Aromatic sesame flavor: Nissin Demae Ramen offers a smooth, balanced soup with a distinct aroma of roasted sesame.

• Japanese ramen noodles: Soft, springy noodles absorb broth well and create an authentic ramen experience.

• Quick preparation: The ideal solution for a quick lunch or dinner, ready in just a few minutes.

Noodles 91.6% [ wheat flour , palm oil, salt, flour treatment agents (sodium carbonate, triphosphates), stabilizer (potassium carbonate), thickener (guar gum), antioxidant (tocopherol-rich extracts)],

Spice powder 7.2% [table salt, flavor enhancers (monosodium glutamate, disodium 5'-ribonucleotides), sugar, soy sauce powder ( soybean, wheat , table salt, maltodextrin), hydrolyzed corn protein, spices, coloring (ammonia caramel), flavoring, leek, yeast extract, rapeseed oil, acidity regulator (citric acid), anti-caking agent (silicon dioxide)],

Spice oil 1.2% [roasted sesame oil (99.2% from spice oil), rapeseed oil, flavors, color (paprika extract)].

Contains wheat, soy and sesame and may contain traces of celery, crustaceans, fish, milk, shellfish and mustard.

• Energy : 382 kJ / 91 kcal
• Fats : 4.0 g
  – of which saturated fatty acids : 2.0 g
• Carbohydrates : 11.2 g
  – of which sugars : 0.5 g
• Protein : 2.0 g
• Salt : 1.1 g

1. Put the pasta in 500 ml of boiling water and cook for 3 minutes.
2. Remove from heat, add the included soup powder and oil to season.
3. Serve immediately.

🍜 Frequently Bought Together

With NISSIN Demae Ramen Sesame Flavour Instant Soup 100 g, customers often add ingredients that naturally complement the sesame flavour and help create a more varied ramen bowl:

• Sesame Seeds – to enhance the sesame flavour and add a subtle crunch
• Seaweed – for a salty umami accent and a distinctive Asian character
• Dried Mushrooms – for a fuller flavour and more pronounced texture
• Soya Sauces – to enhance the salty and umami flavour of the broth

💡 Foodland Tip: You can enhance sesame ramen with an egg, mushrooms and seaweed. Extra sesame seeds and a few drops of aromatic oil will further enhance its nutty aroma and flavour.