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GOLDEN CURRY curry paste medium hot S&B 220g

Parameters
Brand : S&B
Energy 462kcal 23,10%
Net weight : 220g
Fat 26g 37,14%
Saturated fatty acids 16g 80%
Storage : Store in a dry and cool place, out of direct sunlight.
Carbohydrates 47g 18,08%
Best use before : until the date indicated on the packaging.
Sugars 10.0g 11,11%
Manufacturer : S&B FOODS INC., Nihonbashi Kabuto-Cho, Chuo-Ko, Tokyo, Japan
Proteins 6.8g 13,60%
Importer to the EU : LTP Import Export BV Wijkermeerstrae 6, 2131 The Netherlands
Salt 11.2g 186,67%
Country of origin : Japan
Nutritional values : / 100g
Degree of spiciness : 3
0 / 5 (0 reviews)
GOLDEN CURRY curry paste slightly spicy S&B in a 220g package offers a mild spiciness and a rich taste. It contains selected spices that add an authentic Japanese curry taste. Easy to prepare, ideal for flavoring meat, vegetables and rice. A perfect choice for lovers of slightly spicy food.
Manufacturer:S&B Foods Inc
EAN: 4901002075422
Choose a variant:
Availability
In Stock (Packaging: 1 piece): 36
Availability: In stock
Packaging: 1 piece: 5,12 € 23,27 €/Kg
By purchasing this product you get 5 points credit.

✔ Suitable for

  • 🍛 Japanese curry: traditional Japanese curry rice served with rice, vegetables and meat.
  • 🥩 beef, pork and chicken: curry sauce perfectly complements various types of meat and gives them a rich spicy flavor.
  • 🥔 potatoes, carrots and onions: classic ingredients used in authentic Japanese curry.
  • 🍤 seafood: suitable for making curry with shrimp, fish or squid.
  • ⏱️ beginners in Asian cuisine: easy preparation without the need to find a large number of spices and seasonings.



  • 🌿 Mild curry flavor: Ideal for those who like slightly spicy dishes with a rich flavor.
  • 🇯🇵 Authentic Japanese taste: Carefully selected spices for an original and complex aroma.
  • 👨‍🍳 Quick preparation: Simply dissolve in water or broth and you have a ready-made sauce.
  • 🥘 Universal use: Great for meat, vegetables, tofu or soups, also suitable for vegetarian dishes.
💡 Benefits

Ingredients: Wheat flour, vegetable oils (palm, fully hydrogenated rapeseed), sugar, salt, curry 8.6% (turmeric, coriander, cumin, fenugreek, orange peel, pepper), flavor enhancers (E621, E627, E631), coloring (caramel), spices (paprika, garlic, celery seeds, mustard), malic acid.

🥣 Ingredients

The product contains WHEAT (GLUTEN), CELERY and MUSTARD.

⚠️ Allergens
  • Energy: 1929 kJ / 462 kcal
  • Fats: 26 g
    - of which saturated: 16 g
  • Carbohydrates: 47 g
    - of which sugars: 10 g
  • Protein: 6.8 g
  • Salt: 11.2 g
🥗 Nutritional Values
  1. Dissolve the required amount of curry cubes in water or broth (e.g. 500 ml for 2–3 servings).
  2. Add chopped meat (beef, chicken, lamb), vegetables (onions, carrots, potatoes) or tofu.
  3. Let cook until everything is heated through and the sauce thickens.
  4. Season as needed: with soy sauce, sugar or lime juice.
  5. For a creamier taste, add coconut milk .
👨‍🍳 Instructions

🍛 Most Frequently Bought Together

Japanese curry is most commonly prepared as a thick sauce served with rice:

💡 Foodland tip: Golden Curry is a ready-made base – just add meat and vegetables and serve with rice.

💡 Tips

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