The product contains: CRUSTACEANS (SHRIMP) and SOY.
May contain traces of: fish and shellfish (e.g. mussels, squid).
Ingredients: Soybean oil, shallots, garlic, chili peppers, lemongrass, salt, Chinese ginger (Boesenbergia rotunda), shrimp paste (shrimp, salt), white pepper, galangal (Alpinia galanga), kaffir lime peel.
The product contains: CRUSTACEANS (SHRIMP) and SOY.
May contain traces of: fish and shellfish (e.g. mussels, squid).
Thai curry pastes are often combined with basic ingredients for authentic dishes:
💡 Foodland tip: Curry paste + coconut milk = the base of most Thai dishes.
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