Sushi rice OBENTO 1 kg
Parameters
Brand
:
OBENTO
Energy
344 kcal
17,20%
Net weight
:
1000g
Fat
1g
1,43%
Saturated fatty acids
0.2g
1%
Storage
:
store below 20 ° C
Carbohydrates
75g
28,85%
Best use before
:
until the date indicated on the packaging.
Sugars
0.5g
0,56%
Proteins
7.6g
15,20%
Importer to the EU
:
ORIENTAL MERCHANT (EUROPE), Heksekamp 7, 5301 lx Zaltbommel, The Netherlands
Salt
0g
0%
Country of origin
:
China
Nutritional values
:
/ 100g
Japanese-style short-grain rice suitable for preparing traditional sushi and other Asian recipes. OBENTO guarantees excellent stickiness and authentic taste.
Manufacturer:OBENTO
EAN:
9310432003946
Choose a variant:
Availability
In Stock (Packaging: 1 piece): 136
Availability: In stock
4,17 €
Packaging: 1 piece: 3,93 €
3,93 €/Kg
✔ Suitable for
- 🍣 perfect homemade sushi – maki, nigiri, uramaki
- 🍱 bento boxes and Japanese specialties
- 🥗 poke bowl and modern Asian recipes
- 🏠 everyday cooking and gastronomic use
- High-quality Japonica short-grain rice: ideal for preparing authentic sushi 🍣
- Versatile use: also suitable for donburi and other Japanese dishes 🍚
- Quick and easy preparation: rinse and cook using the traditional method
- Package size: 1 kg
- Recommended by Foodland: proven quality for lovers of Asian cuisine
100% rice for making sushi rice.
Does not contain allergens
- Energy: 1458 kJ / 344 kcal
- Fat: 1.0 g
- of which saturated: 0.2 g - Carbohydrates: 75 g
- of which sugars: 0.5 g - Protein: 7.6 g
- Salt: 0 g
- Before cooking: rinse the rice 2–3× thoroughly until the water runs clear.
- Ratio: 1 cup rice : 1.2–1.4 cups water (depending on desired consistency).
- Cooking: cook in a rice cooker as per the manufacturer’s instructions or in a pot with a lid over low heat for about 10–12 minutes, then let rest for 10 minutes.
- Seasoning: after cooking, mix with sushi seasoning.
⭐ Buy everything for homemade sushi
With Japanese Sushi Rice OBENTO 1 kg you can easily prepare sushi at home. Just add a few traditional ingredients.
- Sushi vinegar and seasoning
- Seaweed (Nori)
- Sushi ginger and radish
- Soy sauces and wasabi
- Sushi boxes and sushi mats
💡 Foodland tip: Season cooked rice with sushi vinegar, fill nori sheets with your favorite ingredients and serve with soy sauce, wasabi and pickled ginger.
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