Shrimp paste Hue NGOC LIEN 250g

• 🌊 A traditional product from the Huế region - with a long Vietnamese history.
• 🦐 Authentic umami flavor thanks to fermented shrimp.
• 🍜 An indispensable ingredient for Bun Bo Hue and other Vietnamese dishes.
• 🥢 Great as a condiment, marinade or dip .

Shrimp (main ingredient), salt , sugar, flavor enhancer (E621) , preservative (E202) .

• Contains shrimp (allergen).
• Contains E621 (monosodium glutamate) and E202 (potassium sorbate).
• High salt content – use in small amounts for seasoning.

• Energy: 335 kJ / 80 kcal
• Fats: 1 g
  – of which saturated fatty acids: 0 g
• Carbohydrates: 4 g
  – of which sugars: 3 g
• Protein: 14 g
• Salt: 15.1 g

• 🍲 Traditional use: main ingredient for authentic Bun Bo Hue .
• 🥣 Condiment or dip: mix with chili, garlic, lemon and sugar - ideal with meat or vegetables.
• 🔥 Chef's tip: add a small amount to broth or sauce for a more pronounced flavor.