Spice pastes

🌶️🍜 Ready-to-use pastes packed with authentic Asian flavors

Spice pastes like tandoori, tom yum, sambal, curry, gochujang, ssamjang, miso or harissa are made from blended spices, herbs and fermented ingredients. Perfect for adding depth and umami in seconds.

🍲 Great for marinades, soups, sauces and stir-fries

Use them for tofu, meat, vegetables, noodle dishes or Asian broths. One spoon is all you need to transform a dish.

🥢 Best paired with coconut milk and jasmine rice

Serve with coconut milk and jasmine rice for a balanced and delicious Asian-inspired meal.