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Shin Red Super Spicy NONGSHIM 120g

Shin Red Super Spicy NONGSHIM 120g
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Parameters
Brand : NONGSHIM
Energy 426kcal 21,30%
Net weight : 120g
Fat 14g 20%
Saturated fatty acids 6.7g 33,50%
Storage : Store in a dry and cool place, out of direct sunlight.
Carbohydrates 67g 25,77%
Best use before : until the date indicated on the back label side.
Sugars 3.7g 4,11%
Manufacturer : NONGSHIM CO., Ltd 112 Yeouidaebang - Ro, Dongjak-Gu, Seoul, Korea
Proteins 8.1g 16,20%
Salt 3,2g 53,33%
Country of origin : South Korea
Nutritional values : / 100g
Degree of spiciness : 5
0 / 5 (0 reviews)
Shin Red Super Spicy NONGSHIM 120g are legendary ramen noodles for lovers of extremely spicy food. They combine a rich, intense broth with a spicy flavor that guarantees an unforgettable gourmet experience.🔥
Manufacturer:NONGSHIM
EAN: 8801043053167
Choose a variant:
Availability
In Stock (Packaging: 1 piece): 179
Availability: In stock
2,14 € Packaging: 1 piece: 1,67 € 13,92 €/Kg

🍜 Suitable for

  • 🌶️ distinctive Korean ramen: rich spicy broth.
  • 🔥 higher spiciness: especially the Shin Red version.
  • 🥩 beef: the ideal combination.
  • 🥚 egg: will fill you up.
  • 🍲 full-fledged ramen dishes: intense flavor.




  • 🔥 Extra hot flavor: This ramen is an extremely spicy version of the classic Shin Ramyun, designed for lovers of strong and intense hot flavor.
  • 🍲 Rich broth: Despite its intensity, it retains the rich and deep flavor that is typical of the Shin Ramyun series.
  • 🌱 Vegan product: Unlike some other ramen, this product does not contain any animal ingredients and is suitable for vegans.
💡 Benefits
  • Noodles (89%): Wheat flour, potato starch, palm oil, salt, acidity regulators: (E501, E500, E339), antioxidants: E306, emulsifier: E322, spices, green tea extract, color: E101.
  • Spice powder (9%): Spices, salt, flavour enhancer: (E621, E627, E631), sugar, glucose, shiitake, colour: E150c, separating agent: E551.
  • Vegetable and mushroom flakes (2%): Pak choi, shiitake, structured vegetable protein, carrot, red chili pepper, onion.
🥣 Ingredients

The product contains wheat and soy .

May contain traces of crustaceans, milk, eggs, sesame, celery, mustard, beans and shellfish .

⚠️ Allergens
  • Energy: 1795 kJ / 426 kcal
  • Fats: 14 g, of which saturated fatty acids 6.7 g
  • Carbohydrates: 67 g, of which sugars 3.7 g
  • Protein: 8.1 g
  • Salt: 3.2 g
🥗 Nutritional Values
  1. Boil 550 ml of water.
  2. Add noodles, soup powder and flakes.
  3. Cook for 4 and a half minutes, stirring occasionally.
  4. Remove from the heat and serve.
👨‍🍳 Instructions

🌶️ Frequently Bought Together

For the ultimate Asian experience, customers love combining spicy dishes with traditional umami ingredients alongside refreshing and sweet accompaniments:

  • Soy sauce – a few drops of high-quality soy sauce deeply tie the spicy notes together, giving the entire dish a rich, savory body.
  • Seaweed – crunchy sheets of Nori seaweed are an absolute must-have, adding a subtle ocean flair and a great crispy element.
  • Tea – a hot green, jasmine, or oolong tea pleasantly lightens the stomach after a fiery meal and aids in digesting rich spices.
  • Fruit juices – an ice-cold exotic mango or lychee juice creates a fantastic contrast, instantly cooling down your mouth after each bite.
  • Sweets and candies – small Asian fruit jellies or soft chews serve as the ideal finish for a quick reset of your taste buds.

💡 Foodland Tip: Before serving, try topping the noodles with crushed seaweed, add a soft-boiled egg, and drizzle with a few drops of dark soy sauce!

💡 Tips

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