Oyakata Instant noodles cup Korean Barbecue flavor AJ 93g
✔ Suitable for 🍗🍜
- quick preparation of noodles
- lovers of aromatic Asian and mildly spicy flavors
- quick lunch, dinner or hearty hot snack
- simple Asian food at home, at work, in the dormitory and on the go
- 🇰🇷 Korean BBQ: Noodles inspired by the authentic and distinctive taste of Korean Barbecue - an intense combination of sweet, salty and slightly spicy!
- 🥢 Practical packaging: Convenient Cup format - ideal for a quick lunch at work, school or on the go.
- 🍯 Sauce full of flavor: Soy base, sesame oil and caramelized sugar add a unique BBQ aroma.
- ⚡ Express preparation: Ready in just 3 minutes – quick, easy, delicious. ⏱️
Noodles (78.9%): Wheat flour, modified starch, salt, raising agents (E500, E501).
Liquid sauce (18.2%): Soy sauce (water, soybeans, wheat, salt), sugar, sunflower oil, flavor enhancers: E621, E635, vegetable protein hydrolysate (egg white hydrolysate, salt), sesame oil, flavorings (contain milk), maltodextrin, caramelized sugar, yeast extract, salt, chili, fried onion juice powder (onion juice, maltodextrin, sunflower oil).
Side dish (2.9%): Carrots, leeks, chili.
The product contains wheat (gluten), soy, sesame and milk. May contain traces of crustaceans, molluscs, sulphites, eggs, fish, celery and mustard.
- Energy value: 1026 kJ / 245 kcal
- Fats: 12 g
- of which saturated fatty acids: 5.2 g - Carbohydrates: 29 g
- of which sugars: 2.5 g - Protein: 4.5 g
- Salt: 1.5 g
- Open the cup by pulling the lid halfway and add the spices from the bag.
- Pour 280 ml of boiling water (up to the line indicated on the package). 🔥
- Cover and steep for 3 minutes .
- Carefully stir the noodles and enjoy your meal! 🥄
🍜 Frequently Bought Together
Customers often add ingredients to Oyakata Instant Cup Noodles Korean Barbecue Flavour AJ 93 g that complement the bold barbecue flavour and create a more varied Korean-style bowl:
- Chili Sauces – for extra spiciness and a more pronounced Korean character 🌶️
- Sesame Seeds – for a delicate nutty aroma and a pleasant crunchy accent
- Fresh Fruit and Vegetables – for a fresh and crunchy contrast to the sweet and savoury noodles
- Dried Mushrooms – for a fuller umami flavour and more pronounced texture
- Seasoning Oils – for an aromatic finishing touch
💡 Foodland Tip: Korean barbecue noodles can be enhanced with fresh vegetables and sesame. Mushrooms add extra umami, while a few drops of seasoning oil bring out the overall flavour of the finished bowl.




























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