Rice vinegar Superior Mature 5 years SHUITA 500 ml

• Rich and balanced taste acquired through long-term maturation.
• It gives dishes the authentic character of Chinese cuisine.
• Excellent for marinades, sauces, noodles and meat.

Water (60%), sorghum, peas, salt, barley .

Contains barley (gluten) .

Energy: 189.54 kJ / 45.3 kcal
Fats: 0 g
of which saturated fatty acids: 0 g
Carbohydrates: 2.67g
of which sugars: 2.26 g
Protein: 3.3 g
Salt: 2.2 g

Use as desired to season dishes, marinades, sauces or dips. Shake gently before use.

🍶 Most frequently purchased together

• Noodles – ideal for Chinese dishes
• Seaweed – umami supplement
• Soy sauces – the basis of sauces
• Spices – to enhance the aroma

💡 Foodland Tip: Black vinegar is typical for dim sum and spring rolls.