🍶🥗 Vinegar – rice, coconut & black for sushi and Asian sauces

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Seasoned vinegar for sushi rice KIKKOMAN 300ml

Kikkoman seasoned rice vinegar is ready to use. Just mix 3 tbsp into warm sushi rice – authentic Japanese taste made easy at home.

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In Stock (Packaging: 1 piece): 97

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7,14 € 5,24 €

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Rice vinegar THAI DANCER 300 ml

Thai Dancer Rice Vinegar 300 ml is made from fermented rice wine. It has a delicate aroma and is ideal for sushi rice, marinades, soups or Asian salads.

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In Stock (Packaging: 1 piece): 82

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2,98 € 3,21 €

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Rice vinegar THAI DANCER 700ml

Thai Dancer Rice Vinegar 700 ml is made from fermented rice wine. It has a delicate aroma and is ideal for sushi rice, marinades, soups or Asian salads.

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In Stock (Packaging: 1 piece): 96

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2,98 € 5,12 €

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Grain vinegar MIZKAN 500ml

Mizkan Grain Vinegar 500ml is a traditional Japanese seasoning vinegar created specifically for the preparation of sushi rice. It is made from wheat, rice and corn, supplemented with sake cake extract and fine alcohol. The result is a balanced, slightly sweet taste that will enrich not only sushi 🍣, but also salads 🥗, marinades 🍖 or hot pots 🍲.

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In Stock (Packaging: 1 piece): 62

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5,36 € 3,57 €

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Vinegar Shanxi Shuita Superior Mature 500ml

3 year mature Shanxi Shuita vinegar is very popular and indispensable in Chinese gastronomy. The name comes from its origin, the eastern province of Shanxi, famous for vinegar production. It is stored for three years and is made from sorghum, barley and peas. Vinegar is often used in noodle dishes and has a very rich umami flavor with a well-balanced sweetness and smoky edge.

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In Stock (Packaging: 1 piece): 28

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4,05 €

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Rice vinegar Superior Mature 5 years SHUITA 500 ml

Traditional Chinese aged black vinegar made according to a proven recipe and aged for up to 5 years. It is characterized by a full, slightly sweet taste with a rich aroma. Ideal for marinades, sauces, dips, salads and Asian dishes.

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In Stock (Packaging: 1 piece): 32

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5,00 € 4,28 €

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Asian vinegars – rice, coconut & black vinegar for balanced flavor

🍶🥢 Mild and aromatic vinegars from Asia

Asian vinegars such as rice vinegar, coconut vinegar, and black Chinese vinegar add subtle acidity and depth to your dishes. They’re lighter and sweeter than standard vinegar – perfect for everyday cooking.

🍣 Ideal for sushi rice, sauces & marinades

Use rice vinegar for preparing sushi rice, and coconut or black vinegar in marinades, dressings, or with soy sauces. Also great in broths and warm dishes.