Intro Spices and seasoningsSpice blends and seasoningsDashinomoto bonito fish powder for Dashi 1kg

Dashinomoto bonito fish powder for Dashi 1kg

Name: Dashinomoto bonito fish powder for Dashi 1kg
Brand: Yamaki Co., Ltd.
SKU: FL_7993
Price: 16.07 EUR
Availability: InStock

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Parameters

Brand : YAMAKI

Energy 230 kcal 11,50%

Net weight : 1000g

Fat 0.5 g 0,71%

Saturated fatty acids 0.1 g 0,50%

Storage : Store in a dry and cool place, out of direct sunlight.

Carbohydrates 35 g 13,46%

Best use before : until the date indicated on the packaging.

Sugars 26 g 28,89%

Proteins 21 g 42%

Importer to the EU : Panas Handels GmbH Austria

Salt 43,2 g 720%

Country of origin : Japan

Nutritional values : / 100g

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Dashinomoto Bonito Soup Stock 1kg – fish powder from tuna katsuobushi for quick preparation of Dashi broth. A traditional staple of Japanese cuisine with a rich umami flavor, ideal for soups, noodles, sauces and stews.

Manufacturer:Yamaki Co., Ltd.

EAN: 4903065064009

Packaging: 1 piece

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Availability

In Stock (Packaging: 1 piece): 28

Availability: In stock

20,23 € Packaging: 1 piece: 16,07 € 16,07 €/Kg

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Product details Video Reviews Manufacturer Parameters

Product details

✔ Suitable for

🍜 quick preparation of traditional Japanese dashi broth (a key ingredient for Miso, Ramen or Udon soup)
🔥 flavoring Korean soups, stews (Jjigae) and meat mixtures using Dasida beef broth
🍱 preparing authentic Japanese dipping sauces for noodles (e.g. Tsuyu for Soba noodles or Tempura)
🍳 enhancing the taste of egg dashi omelets (Tamagoyaki), rice bowls (Donburi) and Japanese savory pancakes (Okonomiyaki)
🧂 universal delivery of deep seafood or meat umami flavor to any Asian sauces and marinades

Video

Reviews

Manufacturer

Parameters

Quick preparation: Allows you to prepare Dashi broth without the lengthy cooking of traditional ingredients (katsuobushi and kombu).
Intense flavor: Rich umami aroma from tuna katsuobushi.
Large package: 1 kg (35.3 OZ) - suitable for both households and catering.

💡 Benefits

Glucose, salt, flavor enhancers (E621, E635), sugar, bonito, bonito. Katsuobushi (bonito) tuna extract and additional ingredients that provide the unique umami flavor, typical of Japanese cuisine.

🥣 Ingredients

Fish

⚠️ Allergens

Energy: 976 kJ / 230 kcal
Fats: 0.5 g
- of which saturated fatty acids: 0.1 g
Carbohydrates: 35 g
- of which sugars: 26 g
Protein: 21 g
Salt: 43.2 g

🥗 Nutritional Values

Miso soup: Stir 5 g Dashinomoto in 500 ml hot water, add miso paste and tofu.
Udon or Soba noodles: Dissolve 10g Dashinomoto in 1 litre of water, add soy sauce and mirin for an authentic taste.
Tempura sauce (Tentsuyu): Mix 5g Dashinomoto with 200ml water, add soy sauce and mirin.
Chawanmushi (steamed eggs): Mix 5g of Dashinomoto in 500ml of water and use as a base for steamed eggs.

👨‍🍳 Instructions

🍜 Frequently bought together

Along with Dashi and Dasida broth bases, customers most frequently purchase these trusted Asian ingredients:

Seaweed – Wakame seaweed, along with Dashi powder and Miso paste, is an indispensable part of every bowl of authentic Miso soup.
Japanese Instant Soups – ideal for quick combining or as a lightning-fast solution when you need to enrich an instant base with an extra portion of dashi flavor.
Soy Sauces – high-quality Japanese soy sauce and Dashi broth together form the foundation for most traditional Japanese sauces and dressings.
Noodles and Pasta – wheat Udon, buckwheat Soba, or Ramen noodles, for which Dashi or beef broth provides the ultimate deep bath.
Kitchenware – traditional deep Asian bowls for Ramen soup, chopsticks, and ladles for serving hot broths.

💡 Foodland Tip: Dashi powder (Bonito) is highly concentrated and quick-dissolving. Simply stir it directly into hot water, and in a matter of seconds, you have a clear broth with a characteristic smoky-fish undertone.

💡 Tips

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